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Enjoy course meals made with plenty of seasonal ingredients in a modern Japanese space complete with private rooms.
[reserved 5 people or more] Enjoy the finest nigiri made with carefully selected ingredients and the delicate skills of craftsmen in a sophisticated gourmet space
All seats are tatami rooms where you can relax with a sunken kotatsu! Enjoy unconventional creative Japanese Japanese-style meal with carefully selected sake
Enjoy dishes packed with seasonal delicacies in an open kitchen with a lively atmosphere!
[3 minutes from Matsudo Station] Enjoy Seafood dishes and carefully selected sake in a comfortable space. Private room available
[Now accepting reservations for spring parties] Fresh fish dishes, sake and wine. We recommend our specialty "Japanese barrel arrangement."
Enjoy the A4 rank Wagyu Steak and sashimi of fresh fish caught in the morning ◎ Along with 20 kinds of carefully selected seasonal local sake that you can enjoy tasting and comparing
Domestic eel, parboiled conger eel, live turban shell, grilled summer squid, Tempura, fried horse mackerel, and returned bonito
3 minutes from Kashiwa Station◆Relax and enjoy in a calm space. Authentic Japanese Cuisine for each season with an emphasis on “dashi”