Menu : Koyoi Narita De Sekai No Nikuryouri To Gohoubi Wain Wo

If you come to "Koyoniku", mix this! At our restaurant, we consult with the butcher about different meat each time, and have them bring us the best meat that day. Carefully selected meat carefully grilled over charcoal is the best friend of wine! Tonight, enjoy Meat Dishes from around the world and reward wine at Narita. This is a recommended menu that embodies the restaurant's name! 2-3 servings/300g…3,780 yen (tax included) 4-5 servings/450g…5,480 yen (tax included) 6-8 servings/600g…7,180 yen (tax included)

Coriander lovers are on the rise! ! Koyonik's pakusara is packed with special Ethnic Cuisine dressing. *Clancer lovers, gather around! !

The more varieties of leaf vegetables such as lettuce, the better! ! A simple green salad made based on such salad theory. You can choose from 3 types of homemade dressings (French cuisine dressing, pesticide-free carrot dressing, grated onion and balsamic dressing) *

It's a so-called pickle, but the strength of the vegetables is different! And the pickle liquid that is not allowed to be left out. It's a magical storage liquid that brings out the flavor of vegetables...*

Everyone's favorite Caesar salad * Warm egg, cheese, and sautéed chicken! I can't stand riding it like this! ! !

The number one order number at Koyonik! A nice guy with beer! There are 4 levels of spiciness to choose from. Why not try the most terrifying spiciness, “Sahasrara”? (I really don't recommend it) 6 piece...880 yen (tax included) 10 piece...1,370 yen (tax included) 15 piece...1,980 yen (tax included) 20 piece...2,580 yen (tax included) 25 piece...3,0800 yen (tax included)

Thick cut, enchanting rosé color. Recommended for those who want to eat a lot of beef! Ichibo 200g…2,510 yen (tax included), 400g…4,380 yen (tax included)

Koyonik's pizza is battledore-shaped! Recommended for those who can't get enough of the whole pizza...and just want a snack! We have two types: Margherita 880 yen (tax included) and Gorgon Honey Truffle 1,000 yen (tax included) *

The ultimate garlic rice grilled on Koyonik's proud large iron plate counter...! ! The fragrant fat of Wagyu beef is succulent.* Simple is the best Teppan-yaki with fragrant garlic.*

A delicious tapas that is slowly gaining popularity * Freshly boiled eggs are hard to find in restaurants... Of course we have freshly boiled eggs available! You will fall in love with the addictive taste!

The harmony of herbs and garlic complements crispy potatoes! I prepare raw potatoes, and I spent many days researching the secret to making them crispy...

Once you get angry, you can't stop! ? The most delicious almonds I've ever eaten! It has a reputation.

This mix of olives is carefully selected from fresh green olives, as well as olive varieties such as ``Gaeta'' and ``Kalamata.''

A dessert dedicated to Chocolate lovers with irresistible rich Chocolate. Served with vanilla ice cream...

Oven-baked apples flavored with honey and cinnamon, topped with plenty of Normandy's famous Calvados... *Irresistible!

"Basque cheesecake" continues to be loved in the Basque region of Spain. The surface has a caramel aroma *It's not too heavy so you can eat it easily!