Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kaiseki Ryouri Sazae
(懐石料理 サザエ)- Nearest station：
- Categories：
-
- Budget：
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- Fixed holidays：
- Monday
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It has an elegant taste
Today is my junior's farewell party. sad. 5,000 yen (excluding tax) Course Mackerel Domyoji Manju Hassun Beef, fava beans, bamboo shoots, firefly squid, myoga sushi Sashimi Amberjack, sea bream, scallops, tuna Simmered dish shrimp sweet potato, braised pork, bamboo shoots Tempura Kogomi, taranome, Five-color Shinjo, Yuba, Grilled sole, Grilled sole with ponzu sauce, Bamboo shoot rice, Miso soup, Pickled vegetables, Dessert The food is always delicious, but this time it was spring, so we were full of bamboo shoots.
Absolutely delicious
Traditional kaiseki meal 5,000 yen (excluding tax) Today is a farewell party for a senior who is retiring. It was a small meal since there were four of me eating together. Chawanmushi: It had soba noodles on it, so it was delicious, but the amount was small.Vegetable butter grill: It was fragrant, the sauce was so delicious, I licked the plate.Sashimi: Tuna, scallops, halfbeaks.The daikon radish was topped with ginger. Firefly Simmered dish, fluffy and seasoned with yuba (yuba). Cheese rolls with seaweed, fava beans, and gakko. Stewed pork braised pork. Soft, flavorful and delicious. Iburigakko's cheese roll was thought to be unusual, but it was a perfect match. Shrimp Shinjo Egg Zosui Lately, I have been eating out a lot of meat-based meals, but Japanese food is gentle on the stomach. It's filling, but not overwhelming. Today's protagonist would like to come again, so I would like to visit him when the season changes.
正統派
いつもの仲良しグループでお食事、まず、お薄でお出迎え
ゴマ豆腐･茗荷寿司･蟹･白魚の梅肉あえ･ホタテ煮･茶巾カボチャ
お造りは、カンパチ･ホタテ･鯛･ホウボウ
茶碗蒸し
ホウボウの焼きもの
筍と自家製ワカメ生麩の煮物
天麩羅
筍と茸ご飯･赤だし味噌汁･香の物
アイスクリームのせあんみつ
派手さはないけど、手間をかけた懐石料理です
東日本大震災で店舗は津波で全壊してしまったです。以前より小振りなお店で再開され、訪問しなくてはと思いながら、ようやく訪れることができました。
まずは胡麻豆腐 モチモチして一口で頂きました
新鮮な地元の魚のお作り
湯葉天婦羅
小ぶりですが、エビしんじょを湯葉で包んで揚げたサクサク感がたまりません
などなど
派手さはありませんが、お出汁のきいた本格的な味付けです。
美味しいですが、量は少ないですよ。
女性には喜ばれると思います。素朴で暖かい接待です。
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Restaurant information
Details
| Restaurant name |
Kaiseki Ryouri Sazae
|
|---|---|
| Categories | Japanese Cuisine、Seafood |
| Phone number (for reservation and inquiry) |
0479-57-2415 |
| Reservation Availability |
Reservations available |
| Address |
千葉県旭市横根1355-5 |
| Transportation |
10 minutes by car from Iioka Station on the JR Sobu Main Line 3,758 meters from Iioka. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 ￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX） Electronic money Accepted |
Seats/facilities
| Number of seats |
58 Seats |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK 20 cars |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
(Surprise) Party accommodations |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted |
| Website | |
| PR for restaurants |
Seasonal vegetables/seasonal fish Lunch course Kaiseki/Fugu Kaiseki course Seasonal a la carte Bento (boxed lunch) bento Osechi ＊＊＊
** Lunch open from 12:00 ** selection lunch 2200 yen / 3300 yen ・Mini Kaiseki course 4400 yen～ ・Kaiseki course 5500 yen～ ＊Reservation required (We will prepare according to your budget, menu, etc.) ** |
My senior held a retirement celebration party for me. Thank you Thank you 5,000 yen course Yuzu tofu, fava beans, white fish with plum meat, duck marinated in kumquat syrup, Brussels sprouts topped with Shuto Sashimi, amberjack, Spanish mackerel, tuna, camembert, pickled in Saikyo (additional), radish Steak liver, Sahara grilled in Saikyo, Tempura, Shinjo shrimp, sweet potato, butterbur, White fish All of the dishes were delicious, and we had a great time with our close friends.