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Otomisan Ota Ten - Gion(Seafood)

  • Otomisan Ota Ten -

  • Otomisan Ota Ten - 刺身3点盛り定食 1100円 (2021/09)

  • Otomisan Ota Ten - 日替わり定食
                      生姜焼き

  • Otomisan Ota Ten -

  • Otomisan Ota Ten -

  • Otomisan Ota Ten -

  • Otomisan Ota Ten - 生姜焼き

  • Otomisan Ota Ten - 半端ないジャンボチキンカツ定食

  • Otomisan Ota Ten - マジでデカイ!ジャンボチキンカツ

  • Otomisan Ota Ten - ホントにデカイんですって!
                      ジャンボチキンカツ

Review

Restaurant information

Details

Restaurant name
Otomisan Ota Ten
Categories Seafood, Izakaya (Tavern), Japanese Cuisine
Phone number (for reservation and inquiry)

0438-30-4333

Reservation availability

Reservations available

個室は5名以上

Address

千葉県木更津市東太田1-11-3

Transportation

8 minutes by car from Kisarazu Station

1,681 meters from Gion.

Opening hours
  • Mon, Tue, Wed, Thu, Fri, Sat, Sun

    • 11:00 - 14:30

      L.O. 14:00

    • 17:00 - 22:00

      L.O. 21:30

  • ■ 定休日
    大晦日と元旦のみ定休日
Average price

JPY 3,000 - JPY 3,999

JPY 1,000 - JPY 1,999

Average price(Based on reviews)
JPY 1,000 - JPY 1,999

View spending breakdown

Payment methods

Credit card accepted

Electronic money not accepted

Seats/facilities

Number of seats

128 Seats

Private rooms

Available

For over 30 people

Private use

Unavailable

Non-smoking/smoking

Non smoking

Parking

Available

Private parking for 28 cars

Space/facilities

Tatami room,Sunken seating

Menu

Drink

Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits)

Food

Particular about fish

Feature - Related information

Occasion

Family friendly |Friends

This occasion is recommended by many people.

Location

A house restaurant

Service

Take-out

Family friendly

Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome)

The opening day

2008.11.15

Remarks

[Relocated from basement floor 1 of Laz Mall, 1-5-16 Higashichuo, Kisarazu City]

Restaurant highlights

~ Fresh and seasonal delicacies ~ Fresh and seasonal ingredients, prepared with care and delicacies

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