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Keisei Funabashi Station Neo public bar! 《1 minute walk》A famous restaurant where the famous ``homemade meat tofu'' and ``Wagyu beef Motsu-nabe (Offal hotpot)'' are delicious and inexpensive.
[1 minute from Funabashi Station] Stylish space with all-you-can-eat oven-baked Peking duck for 3,980 yen! Semi-private rooms for 2 people and up. Perfect for various banquets.
[3 minutes from Chiba Station] Enjoy the finest Cantonese cuisine | Now accepting reservations for banquets | Private rooms available for up to 40 people
Authentic Chinese food in a casual setting at WBG Malibu Dining
[3 minutes walk from JR Chiba Station monorail exit] Directly connected highball and famous homemade Gyoza / Dumpling
Excellent Xiaolongbao! The moment you eat it, your mouth will be filled with meat juice!
[1 minute from Kaihin Makuhari Station] Round table private rooms are also available! We offer Chinese food that you can choose according to the occasion, such as courses and "drink set"!
Close to Yoshikawa Koen Station ◆ Authentic Chinese food from small plate menus to omakase courses! Banquets are also welcome♪
Lemon sour for 100 yen!! June 10th to 13th & 17th to 20th ★ Limited time offer! Don't miss it!!
6 minutes from Chiba Chuo Station ◆ Perfect for health and beauty for women! Hot pot pot course ¥3,280~
Keisei Hotel Miramare 2F ◆ Enjoy seasonal Chinese cuisine in a luxurious interior. Course available
5 minutes from Chiba Chuo Station ◆ A neo-Chinese Izakaya (Japanese-style bar) where you can enjoy authentic cuisine in a stylish space. Feel free to stop by on your way home◎
[3 minutes from Yoshikawa Koen Station] A Chinese Cuisine restaurant where you can casually enjoy authentic taste! All-you-can-eat and drink course from 3,520 yen
3 minutes from Tsudanuma/Shin-Tsudanuma Station ◆ Hakata cuisine and fine side dishes such as "Motsu-nabe (Offal hotpot)" and "Hakata Grilled skewer" at a good value ◎ Can be reserved for private use
大小宴会大歓迎!中華モダンな空間で楽しむ、高コスパの一品◎無制限飲み放題付コース3300円
A sister restaurant of the popular [Taishu Sakaba Kaneko] in Kashiwa. Specialty horumon Teppan-yaki stewed offal, Gyoza / Dumpling and delicious sake.