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Teppan-yaki using the highest quality A5 Japanese black beef and luxurious ingredients. Courses are available from 6,980 yen
[5 minutes from Narita Station] Newly opened! Enjoy high-quality Japanese black beef and Yakiniku (Grilled meat) in a modern space! Also on the anniversary
[Funabashi 1 minute] A4 wagyu beef x rich cheese x craft beer ◎Course is 3500 yen ~ Room available for group use
[Directly managed meat wholesale store with 104 years of history] Chiba's first Kuroge Wagyu beef specialty store run by a meat master who knows everything about beef
Reopening in August. Authentic Italian Cuisine cuisine using carefully selected ingredients and fine wines. Private rooms available.
Selected for Tabelog Yakiniku EAST "Hyakumeiten" 2023
◆30 seconds from Matsudo Station◆Please enjoy our A4 and A5 rank domestic Kuroge Wagyu beef, all hand-cut.
A restaurant that prides itself on its delicious Creative Cuisine that uses charcoal as its main ingredient and its interior design with a unique world view! That is FES.
[1 minute walk from Motoyawata Station] Creative Cuisine using domestic A5 rank Wagyu beef, wine and sake
<An Italian Cuisine bar where stylish adults gather> Seafood Italian Cuisine cuisine × carefully selected wine × fine Japanese sake♪
[3 minutes walk from Funabashi Station] Oyster bar with walk-in cellar ♪ Dates and entertainment also available
The pairing of food and wine is sure to please your palate. A hidden Italian Cuisine where the chef carefully prepares each dish one by one.
Enjoy Italian Cuisine in a cozy atmosphere!