for lunch in Chiba

Yakiniku (Grilled meat) has the magic of energizing people.

[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era

[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era

5 minutes walk from Funabashi Station. Established in 1984, it is a sister restaurant of Spanish Cuisine Taverna Cadiz.

[3 minutes from Yoshikawa Koen Station] A Chinese Cuisine restaurant where you can casually enjoy authentic taste! All-you-can-eat and drink course from 3,520 yen

[Available at 4 stations] Enjoy authentic Taiwanese and Chinese cuisine! Great value all-you-can-eat and drink options and courses are also available.

★All-you-can-eat is back★ Breaking the limits of ``cheap, delicious, and filling''! ! We are open even on Saturdays, Sundays, and holidays♪

[Opens at 16:00. Sundays from 12pm] 3 minutes from Funabashi Station! We offer Kuroge Wagyu beef and fresh hormones at low prices.

[Terrace Mall Matsudo Keyaki Dining 2F] The fun of frying, the choice is yours! all you can eat! !

Impressive tastes such as Aizu horse sashimi and Oidare yakitori...Enjoy the seasonal flavors of Aizu-Ueda in Shin-Urayasu.

[About 1 minute walk from Shimousa Nakayama Station] Domestic beef 490 yen ~ All you can eat 2990 yen ~ Exquisite Shichirin Yakiniku (Grilled meat)!

1 minute walk from Keisei Funabashi Authentic Meat Dishes x French cuisine oden

Spring set meal 3,800 yen. Enjoy new bamboo shoots, Japanese beef, snow crab, homemade Chinese ink, and more.

5 minutes from Chiba Station ◆ From sashimi to hot pot! A Horse Meat Dishes specialty restaurant where you can enjoy extremely fresh horse meat from Kumamoto Prefecture in a hideaway space.

Very popular! ★ reserved banquet★ “Drinkable Hamburg” are a must-try! Enjoy the delicious taste of A5 rank Japanese black beef

A restaurant specializing in Tsukiji Monja and Okonomiyaki!

[1 minute walk from Matsudo Station East Exit] A delicious unaju made with Japanese eel steamed in the Kanto style and specially grown "Hitomebore" rice