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Restaurant name |
Kanon
|
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Categories | Japanese Cuisine、Seafood |
Phone number (for reservation and inquiry) |
050-5596-5658 |
Reservation Availability |
Reservations available |
Address |
愛媛県松山市一番町2-1-4 トーヨビル 1F・2F |
Transportation |
2 minutes walk from Okaido Station (150m) 153 meters from Okaido. |
Opening hours |
|
Budget |
¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay、au PAY) |
Number of seats |
34 Seats ( *Can be reserved 10 people or more. Please contact us first.) |
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Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people *Maximum banquet capacity: 12 people (Horigotatsu seats) |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed *Please use the nearby coin parking. |
Space/facilities |
Stylish space,Comfortable space,Counter,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
Date |Business |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Phone Number |
089-913-1348 |
A clean, small-style kappo restaurant located in the downtown area of Matsuyama City. Delicious food that goes well with alcohol takes a lot of time and effort. The recommended menu on the blackboard had a lot of delicious-looking items written on it, and I wondered if I should have just ordered what I wanted from here, but I was right with the 10,000 yen course! Almost everything I wanted to eat was included in the course. The appetizer is whitebait chawanmushi topped with mullet powder. In addition, octopus braised in wine and potato salad with mullet roe. It's time to start drinking right away. The sashimi is amberjack, striped horse mackerel, sea bream and cutlassfish. The ripeness is excellent, with a strong flavor and sweetness. A bowl of conger eel and tea soba. It was a very delicious and good soup. Now, the loosened blue crab meat that I wanted to eat the most has arrived! Although it is small, the meat inside is steaming hot. How difficult is it to peel off that much body! The pile of crab shells piled up in a bowl on the counter tells the story. The natural saltiness alone is delicious. this. Furthermore, abalone gratin. The chewy abalone is delicious. Roast beef topped with grated ponzu sauce. You can enjoy the extremely tender Wagyu roast beef. As for Other, I was pretty drunk, so I'm not sure what happened, but I made sure to take pictures. Is this the taimeshi with a heaping amount of sea urchin and salmon roe? With pickled vegetables and red soup stock. Ugh! Delicious~(ノ^^)ノ They take the time and effort to make dishes using the best ingredients and making the most of their deliciousness. It was the best Japanese-style meal restaurant. thank you for the food! (*^▽^*)/ I will definitely come again!