Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

If you want to taste authentic yakitori, this is the place

Chikin Joji

(チキンジョージ)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2023/03/29

Cuisine Menu

(税込価格)

~An example of the day's recommendations~ (Some menus may not be available that day)

Bonito sashimi (seasonal fish sashimi)

Bonito sashimi (seasonal fish sashimi)

JPY 1,180

yellowtail sashimi

JPY 1,180

Raw oyster ponzu sauce

JPY 780

Seared local chicken

JPY 780

Grilled liver sesame oil

JPY 420

Scallop skewers

JPY 380

Flavored egg and potato salad

JPY 280

tomato and avocado

JPY 480

Salt rice balls and pork soup

JPY 290

Grilled fillet skewers

Grilled fillet skewers

JPY 220

Plum shiso, yuzu, wasabi

fried skin vinegar

JPY 480

~Yakitori~

Specialty Tsukune

Recommendations

Specialty Tsukune

JPY 200

crispy chicken skin

JPY 150

Green onion

JPY 200

Zuri

JPY 150

Bonjiri

JPY 180

hearts

JPY 150

liver

JPY 150

Seseri

JPY 200

Nankotsu

JPY 180

chicken dish

JPY 220

tether

JPY 220

~Grilled skewer~

Shisomaki

JPY 200

Cheese roll

JPY 200

Quail roll

JPY 120

pork belly

JPY 200

Wiener

JPY 150

Shrimp shiso

JPY 200

meat stuffed peppers

JPY 250

Shiitake mushroom

JPY 220

onion

JPY 150

~A snack for now~

Recommendations

Chinese cabbage salt kelp

JPY 420

fried skin vinegar

JPY 480

Crispy fried chicken skin tossed with sweet and sour dressing

Nankotsu vinegar

JPY 420

Shishito pepper sauce

JPY 420

Yam Somen with Wasabi

JPY 420

Edamame

JPY 380

Seared cucumber

JPY 418

Enjoy the texture of cucumber and original sesame dressing

Yakko

JPY 380

Assorted pickles

JPY 420

Changja

JPY 420

The innards of cod are pickled in a spicy sauce. It's the best to rely on

~Fresh chicken~

Fillet skewers, three flavors

JPY 250

Plum meat, wasabi, yuzu pepper on one skewer

Chicken Yukhoe

Chicken Yukhoe

JPY 680

Marinate the chicken fillet with the original Yukhoe sauce.

Seared local chicken

Recommendations

Seared local chicken

JPY 780

The skin is grilled to a crispy texture and just lightly seared around the edges. Enjoy with onions, ponzu sauce, and yuzu pepper.

Toriwasa

JPY 580

Chicken fillet with wasabi and soy sauce. You can simply taste the deliciousness of chicken fillet.

Yam fillet natto

JPY 580

Lightly blanched chicken fillet, yam strips, natto, egg yolk, and green onions. It also goes well with rice.

Fillet and avocado with wasabi

Fillet and avocado with wasabi

JPY 680

Add avocado and mayonnaise to the dish. It increases the richness.

~Single dish~

Sweet potato sticks with mascarpone cheese

JPY 550

Grilled stingray fin

JPY 480

Stewed beef tendon and radish

JPY 650

The beef tendon is soft and simmered in bonito soup, making it slightly sweet.

grilled tofu

JPY 480

It is fried once using joshinko (rice flour) and then cooked over charcoal to remove excess oil. This is a secretly popular menu item.

potato butter

JPY 290

~Fried food~

from george's chicken

JPY 780

Comes with original green onion sauce.

From the burdock

JPY 480

Fried chicken Tempura mentaiko tempura

Fried chicken Tempura mentaiko tempura

JPY 750

Lotus root tempura

JPY 480

Fried Chikuwa Isobe

JPY 520

Fried garlic

JPY 420

french fries

JPY 420

~Salad~

george salad

JPY 550

chilled tomatoes

JPY 420

~Hot pot~ Winter limited

Free range chicken hot pot (2 servings - reservation required)

Free range chicken hot pot (2 servings - reservation required)

The photo shows 3 servings

~Rice items~

soup chicken rice

soup chicken rice

JPY 550

Chicken bowl with meatballs and green onions

Chicken bowl with meatballs and green onions

JPY 660

With soup

Egg-cooked rice

JPY 440

With soup

Grilled Onigiri and pork soup

JPY 480

With soup

Curry soup

JPY 780

~Dessert~

Homemade pudding with ice cream

JPY 440

Vanilla Icecream

JPY 150

sherbet

JPY 150

Restaurant information

Details

Restaurant name
Chikin Joji
Categories Izakaya (Tavern)、Yakitori (Grilled chicken)、Fowl
Phone number (for reservation and inquiry)

050-5589-9301

Reservation Availability

Reservations available

Address

愛媛県松山市大街道3-7-7

Transportation

Go up Matsuyama Ropeway Street from Densha Street and diagonally in front of the ropeway entrance.

325 meters from Police Station.

Opening hours
  • Mon

    • 17:30 - 00:00
  • Tue

    • Closed
  • Wed

    • 17:30 - 00:00
  • Thu

    • 17:30 - 00:00
  • Fri

    • 17:30 - 00:00
  • Sat

    • 17:30 - 00:00
  • Sun

    • 17:30 - 00:00
  • Public Holiday
    • 17:30 - 00:00
  • Before Public Holiday
    • 17:30 - 00:00
  • After Public Holiday
    • 17:30 - 00:00
  • ■ 定休日
    年末年始は要確認
    火曜日定休ですが祝前日の場合などは変更の可能性があります。お問い合わせ下さい。
Budget

¥3,000~¥3,999

Budget(Aggregate of reviews)
¥4,000~¥4,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(JCB、AMEX、Diners、VISA、Master)

Electronic money Accepted

QR code payment Accepted

(PayPay、d Barai、au PAY)

Seats/facilities

Number of seats

30 Seats

( 8 counter seats, 1 table seat, 3 private tatami rooms (2-30 people))

Private dining rooms

OK

For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people

We have completely private rooms.

Private use

OK

For 20-50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

There is a coin parking nearby.

Space/facilities

Comfortable space,Counter,Tatami seats,Horigotatsu seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

Service

Take-out

The opening day

2007.10.19

Phone Number

089-933-1233

Remarks

Please feel free to contact us regarding various banquets and reserved.