Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Tsuyakichi Hanazonotei(Tsuyakichi Hanazonotei)
|
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Categories | Izakaya (Tavern)、Seafood、Hot Pot |
Phone number (for reservation and inquiry) |
089-941-5211 |
Reservation Availability |
Reservations available |
Address |
愛媛県松山市花園町5-3 |
Transportation |
10 minutes walk from Ichi Station 135 meters from Minami Horibata. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted |
Number of seats |
60 Seats |
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Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Counter,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
With family/children |Date |Banquets/party |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
(Surprise) Party accommodations,Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
Remarks |
Electronic money: PayPay and ICOCA accepted |
PR for restaurants |
Enjoy delicious cuisine in a relaxing space with sunken kotatsu tables in every seat.
We can accommodate from 2 people at the sunken kotatsu table to a maximum of 44 people depending on your needs. (8 counter seats, 36 tatami room seats) Enjoy the selection of dishes, including fresh S |
It was open and closed due to the coronavirus pandemic. It was renovated and became Udon Tsuyukichi!? It seems that the restaurant has been renovated again and has been revived as its original Izakaya (Japanese-style bar). Today, I was passing by and saw the sign outside, so I popped in. I don't know what the menu consists of, but the [Tsutakara Donburi] looked good... However, even though I sat at the counter, I couldn't find the menu. When I ordered the [Tsutakara Donburi Set 900 yen] from the waiter who brought me water, I was disappointed to hear that today they only had the [Daily Set Meal], [Seafood Bowl], or [Grilled Salmon Donburi] ((+_+)). I was in the mood for something oily today... [Grilled Salmon Donburi 1000 yen] Six slices of grilled salmon topped with some salmon roe. In addition, I think it was a special sauce, but it was a little spicy. It was also topped with chopped nori seaweed. Miso soup and salad in a glass cup, and a small dish of rolled omelette, slightly firm chicken teriyaki, and nikujaga (beef and pork with potatoes). It had a diligent, homemade feel, but I got the impression that it was primarily a night Izakaya (Japanese-style bar). Looking at the customers around me, the ratio of women was overwhelmingly high. It was a lunch menu aimed at people with a little extra money and time, not the kind of cheap, filling lunch aimed at office workers.