Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Ryou Emaru
|
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Categories | Seafood、Izakaya (Tavern)、Regional Cuisine |
Phone number (for reservation and inquiry) |
089-913-0787 |
Reservation Availability |
Reservations available
・キャンセルポリシー |
Address |
愛媛県松山市二番町2-1-10 Y2 NKビル 1F |
Transportation |
On Yasaka Street, walk towards Okaido from the intersection between iParking (formerly Kisuke P) and Lawson, and you will see the shop on your left 284 meters from Okaido. |
Opening hours |
|
Budget |
¥6,000~¥7,999 ¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
お通しあり(席料金含む) |
Number of seats |
24 Seats ( 6 counter seats / 2 private rooms / 2 semi-private table seats) |
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Private dining rooms |
OK For 4 people、For 6 people、For 8 people、For 10-20 people If you would like to use a private room or table for two people, please contact us by phone. |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed (There is a coin parking lot nearby.) |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Sports TV,Wheelchair access,With power supply,Wheelchair accessible |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about cocktails |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
With children |
We aim to be Izakaya (Japanese-style bar) for adults. We regret to inform you that we cannot accept customers with children. |
The opening day |
2015.3.1 |
PR for restaurants |
A slightly more sophisticated izakaya where you can enjoy fresh seafood from Sada Misaki and the Seto Inland Sea, as well as seasonal ingredients and meat.
More than an izakaya but less than a traditional Japanese restaurant. We are particular about our meat, vegetables and alcohol. We do not compromise on our ingredients and want to deliver food that is |
My friend and I went there. It was recommended by a local friend. I was excited to see the menu. There were many tempting dishes. First, we had a sashimi platter for three. When I had it in Osaka, it was expensive but not very tasty. But the fish in Shikoku is really good! The kamayaki was big and fatty, so I couldn't stop eating it. Sea urchin crème fraîche. You can only find this in the Setouchi region. Sea urchin and spinach go really well together. Put it on baguette and eat it! The conger eel Tempura and corn Tempura were also delicious. It went down well with our sake. Thank you for the meal.