Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Wakeaburaya
(分油屋)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Tuesday
ヒトサラAlso published in "Hitosara"
Specialities
Space
Family-friendly with comfortable tatami chairs and a carefully selected menu
Others
Girls gather at famous spots in Ozu! How about a lunch party with an selection course?
Food
Golden color and plump white meat are essential for getting a penis.
Review
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Review 1,813casesFollower 1,220PeopleI thought it was Restaurants at a to...
The shop is located in a part of Ozu's tourist hub "Asamoya". Today is Monday, so the stor...Find out more
2023/10 Visitation
1times
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Review 1,493casesFollower 1,678People大洲名物とんくりまぶし
ポコパン横丁を観光して こちらでお昼をいただきました 大人四人と一歳時1人 とんくりまぶしと天ざるをそれぞれ2人前いただきました とんくりまぶしは初めてたべました 大...Find out more
2024/04 Visitation
1times
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Review 69casesFollower 17PeopleI ordered Tenseiro and Croquette from a oil shop near Ozu Castle. The portions are quite l...Find out more
2023/08 Visitation
1times
Restaurant information
Details
| Restaurant name |
Wakeaburaya（Wakeaburaya）
|
|---|---|
| Categories | Soba、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5594-0564 |
| Reservation Availability |
Reservations available |
| Address |
愛媛県大洲市大洲649-1 |
| Transportation |
15 minutes walk from Iyo-Ozu Station 1,333 meters from Iyo Ozu. |
| Opening hours |
|
| Budget |
￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay、Rakuten Pay、au PAY) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT5011001051365 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
40 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK Shared parking lot with Asamoya |
| Space/facilities |
Stylish space,Wheelchair accessible |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
| Website | |
| The opening day |
2017.4.23 |
| Phone Number |
0893-57-9300 |
閉じる
SpaceFamily-friendly with comfortable tatami chairs and a carefully selected menu
The store is filled with the warmth of gentle wood and has tatami bench seats to accommodate the elderly. From casual fried rice and soba Steak to steaks made with high-quality ingredients, we have a menu that will satisfy even the whole family.
Others Girls gather at famous spots in Ozu! How about a lunch party with an selection course?
At Machi-no-Eki Asamoyaya [Bunyu-ya], there is a ``Chef's selection Course starting from 2,000 yen'' where you can enjoy plenty of local ingredients. Why not enjoy a lively conversation with the girls in the casual atmosphere of the shop?
Food Golden color and plump white meat are essential for getting a penis.
``Tonkuri Mabushi'' is a local Local Cuisine that is made with locally produced chestnuts and pork seasoned with a sweet and spicy seasoning. Enjoy dishes that go well with Ozu's Chinchimanma (rice), such as the ``Nanyo Taimeshi Set Meal'', which uses local sea bream and is pickled.
Enjoy a relaxing time in Ozu, Iyo's little Kyoto. Enjoy local cuisine prepared by a skilled owner to your heart's content
Bunyuya, located in the historic castle town of Ozu City, opened in April 2017 within Machi-no-Eki Asamoya as the second branch of the locally popular restaurant Ozu Robata Aburaya. Open only during l
...unch time, the menu includes items carefully selected by the owner. One of the famous dishes is Tonkuri Mabushi, which is made by boiling local chestnuts and pork to a soft texture.The first time you try it, it's sweet and spicy, and the second time you try it, it's sweet and then has a spicy and wasabi kick.It's an exquisite dish.