Shiki - Uwajima(Izakaya (Tavern))

Restaurant information

Details

Restaurant name
Shiki
Categories Izakaya (Tavern)、Yakitori (Grilled chicken)、Regional Cuisine
Phone number (for reservation and inquiry)

0895-22-1114

Reservation Availability

Reservations available

新鮮な魚はもちろん、珍しい魚もご用意できます。ご希望があればお気軽にお申し付けください。海鮮鍋や海鮮料理も前日までのご予約でご用意できます。

Address

愛媛県宇和島市丸之内5-8-7

Transportation

642 meters from Uwajima.

Opening hours
  • Mon

    • 11:00 - 14:00
    • 17:00 - 00:00

      (L.O. 23:30)

  • Tue

    • 11:00 - 14:00
    • 17:00 - 00:00

      (L.O. 23:30)

  • Wed

    • 11:00 - 14:00
    • 17:00 - 00:00

      (L.O. 23:30)

  • Thu

    • 11:00 - 14:00
    • 17:00 - 00:00

      (L.O. 23:30)

  • Fri

    • 11:00 - 14:00
    • 17:00 - 00:00

      (L.O. 23:30)

  • Sat

    • 11:00 - 14:00
    • 17:00 - 00:00

      (L.O. 23:30)

  • Sun

    • 17:00 - 00:00

      (L.O. 23:30)

  • ■ 定休日
    年中無休
Budget

¥3,000~¥3,999

Budget(Aggregate of reviews)
Method of payment

Credit Cards Accepted

(JCB、AMEX、Diners)

Table money/charge

300円/1人につき

Seats/facilities

Number of seats

45 Seats

Private dining rooms

OK

For 4 people、For 6 people、For 8 people、For 10-20 people

Private use

not allowed

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

OK

Across the street from restaurant

Space/facilities

Comfortable space,Counter,Tatami seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails

Food

Particular about fish

Feature - Related information

Occasion

Location

Secluded restaurant

Service

Take-out

Remarks

You can also take it home, so please feel free to ask the staff.

PR for restaurants

[Bone-in chicken] A wide variety of fresh and delicious dishes are available, including various Chicken Cuisine made with Hyuga Jidori chicken and Himekko Jidori chicken sashimi.