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Restaurant name |
Yakitori Hachiya(Yakitori Hachiya)
|
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Categories | Izakaya (Tavern)、Yakitori (Grilled chicken) |
Phone number (for reservation and inquiry) |
0776-65-9056 |
Reservation Availability |
Reservations available |
Address |
福井県福井市順化2-12-19 プラチナビル 1F |
Transportation |
10 minutes walk from Fukui Station 285 meters from Fukui Castle Ruins Daimyomachi. |
Opening hours |
|
Budget |
¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted |
Number of seats |
30 Seats |
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Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats,Tatami seats,Horigotatsu seats |
Drink |
Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
|
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Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
The opening day |
2018.4.18 |
PR for restaurants |
The owner's top recommendation is our Mentaiko Motsunabe (Motsu-nabe (Offal hotpot))! Please enjoy our proud, rich and tasty luxurious hotpot.
We use domestic Wagyu beef and offer a wide variety of dishes made with carefully selected ingredients, from our exquisite Motsu-nabe (Offal hotpot) soup, to teppanyaki dishes such as Wakasa beef Stea
...k, and fresh fish from the Echizen coast, so that people of all ages can enjoy them. You can enjoy your meal alone at the counter, or use the restaurant for a banquet with your company or friends, making it a perfect place for a variety of occasions. Please come and try our proud dishes.