Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
21 - 23 of 23
福岡に行ったら必ず寄らせていただいてます。
いつ行っても賑わっているんですよね!!!
お店に入ると優しい大将と奥さんと娘さんが出迎えてくれます。
写真はもつ鍋(2人前)でかい・・・で...
家族で行きました☆
生けすには新鮮な魚が泳いでて 家族連れが次から次へと入ってきます
平日はサラリーマンが多くく来るみたいです☆
今回わたし達家族が注文したものは
●チーズ入出し巻...
Restaurant name |
Gion Ooshima(Gion Ooshima)
|
---|---|
Categories | Izakaya (Tavern)、Seafood、Yakitori (Grilled chicken) |
Phone number (for reservation and inquiry) |
050-5590-3719 |
Reservation Availability |
Reservations available |
Address |
福岡県福岡市博多区祇園町4-3 チサンマンション 1F |
Transportation |
2 minutes walk from Gion Station 215 meters from Kushida Shrine. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Master、Diners) Electronic money Not Accepted QR code payment Accepted |
Table money/charge |
無し |
Number of seats |
43 Seats |
---|---|
Private dining rooms |
OK For 10-20 people、For 20-30 people |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
Extended party hours (more than 2.5 hours) |
The opening day |
1980.12.1 |
Phone Number |
090-1772-9914 |
Remarks |
A new Fukuoka evacuation trip Umakaken Fukuoka Premier gift certificate can also be used. |
福岡市博多区祇園町にいますよー。
【初訪問2011年4月】
今日は行きたいお店がお休みのよう。
最近は新規開拓する気力が失せてきて、いつもの屋台とかで楽しくヤるの好きなゆだなあ。
...