FAQ

Binchou Kicchouya(びんちょうきっちょうや) - Gion(Izakaya (Tavern))

Review

Restaurant information

Details

Restaurant name
Binchou Kicchouya(Binchou Kicchouya)
Categories Izakaya (Tavern)、Yakitori (Grilled chicken skewers)、Motsu Nabe (Offel Hot Pot)
Phone number (for reservation and inquiry)

092-481-7888

Reservation Availability

Reservations available

Address

福岡県福岡市博多区博多駅前1-3-22 かき善ビル 1F

Transportation

Hakata Station Hakata Exit → From the Transportation Center, go to Taihaku-dori → Behind Nishi-Nippon City Bank along Taihaku-dori

281 meters from Gion.

Opening hours
  • Mon

    • 17:00 - 02:00

      (L.O. 01:30)

  • Tue

    • 17:00 - 02:00

      (L.O. 01:30)

  • Wed

    • 17:00 - 02:00

      (L.O. 01:30)

  • Thu

    • 17:00 - 02:00

      (L.O. 01:30)

  • Fri

    • 17:00 - 05:00

      (L.O. 04:30)

  • Sat

    • 17:00 - 05:00

      (L.O. 04:30)

  • Sun

    • 17:00 - 02:00

      (L.O. 01:30)

  • Public Holiday
    • 17:00 - 02:00

      (L.O. 01:30)

  • Before Public Holiday
    • 17:00 - 05:00

      (L.O. 04:30)

  • ■ 営業時間
    12月31日は、お問い合わせ下さい。
    お客様にはご不便をお掛けしておりますが、ご理解、ご協力のほど、よろしくお願い致します。

    ■ 定休日
    無休
Budget

¥2,000~¥2,999

Budget(Aggregate of reviews)
¥3,000~¥3,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(JCB、AMEX、Diners、VISA、Master)

Electronic money Not Accepted

Table money/charge

22時〜深夜料10%

Seats/facilities

Number of seats

140 Seats

Maximum party size

34people(Seating)
Private dining rooms

OK

Semi-private rooms available

Private use

OK

Over 50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Couples seats,Counter,Tatami seats,Horigotatsu seats

Menu

Drink

Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about cocktails

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

With children

Kids are welcome

Remarks

*From January 1st to January 3rd, we will charge a 10% increase to our bill as a New Year's fee.

PR for restaurants

Until July 11th 17:00-20:00 (last order 20:00)