Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Unagidokoro Yanagawaya
|
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Categories | Unagi (Freshwater eel)、Seafood、Japanese Cuisine |
Phone number (for reservation and inquiry) |
050-5589-4957 |
Reservation Availability |
Reservations available
貸切利用につきましてはお電話でお問い合わせください。 |
Address |
福岡県福岡市博多区住吉1-1-9 RJRプレシア博多 1F |
Transportation |
About 9 minutes walk from JR Hakata Station [Hakata Exit] 8 minutes walk from Gion Station (Bus) 5 minutes walk from Canal City Hakata-mae 250 meters from Kushida Shrine. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999¥6,000~¥7,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)) QR code payment Accepted |
Number of seats |
50 Seats ( counter, table, private room) |
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Private dining rooms |
OK For 2 people、For 4 people、For 6 people 3 private rooms available |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables There is a smoking area on the second floor of the building where our store is located. |
Parking lot |
not allowed Please use nearby coin parking. |
Space/facilities |
Comfortable space,Wide seat,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
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Food |
Particular about fish,English menu available |
Occasion |
This occasion is recommended by many people. |
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With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
Website | |
The opening day |
2022.6.23 |
Phone Number |
092-409-4488 |
The eel was light and I enjoyed eating it in a variety of ways.In the end, even though I was full of eel chazuke, I had a light and pleasant aftertaste.I had beer and sake.The sake was recommended by the restaurant, and it was very delicious. I went there to avoid the lunch rush, so the restaurant was empty.The service was good and the instructions on how to eat were well explained, and the atmosphere was classy and calm.I would like to go there again (^_^) 2nd time Eel I received one grilled Shirayaki fish with rice and liver soup. The shirayaki was light, easy to eat, and delicious.The female staff and the proprietress-like staff were very pleasant, but when I left, the person who appeared to be the chef who was preparing the grill only greeted men.It's a restaurant that respects men. I realized that this is probably because there are mainly male customers at eel restaurants.