Best Seafood near Gion Sta.(福岡県)

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.

[Tokyo Hiroo Famous Japanese-style meal Restaurant] Kaiseki cuisine and Edomae Sushi made with passion by master craftsmen

Kawataro in Nakasu, the birthplace of live squid in Yobuko

Have a proper breakfast. Have a fun lunch. Have a relaxing dinner.

We will be open from December 31 to January 3, from 16:00 to 23:00 (Last Order at 22:30).

Enjoy Sushi and Seafood prepared by skilled craftsmen in a chic space designed by a first-class architect.

[3 minutes walk from Hakata Station] Also appeared on Kenmin Show! A super popular Motsu-nabe (Offal hotpot) specialty restaurant that can only be tasted in Fukuoka.

The ever-evolving orthodox Edomae sushi selection course prepared by a chef from a famous Tokyo restaurant is available from 9,000 yen.

[Hakata Station Basement 1F] Conveyor belt sushi craftsmen prepare extremely fresh fish purchased from the market every morning [Hakata Uogashi]

When you think of live squid, you think of Kawataro.

[Directly connected to Hakata Station] Osaka's popular store "Sashisu", which has long lines, is now KITTE Hakata! We do not accept reservations.

When you think of Seafood Izakaya (Japanese-style bar) in Fukuoka, you think of Uoki! The best hospitality will satisfy your stomach and your heart.

If you want to taste eel in Hakata Tenjin, try Yanagawaya, the restaurant that coined the name "steamed eel"

Our proud robatayaki cuisine captures all the flavor of the ingredients!

[Within walking distance from Hakata Station] 3 minutes walk from Canal City! A popular Motsu-nabe (Offal hotpot) frequented by celebrities and famous athletes.