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When you think of live squid, you think of Kawataro.
Kawataro in Nakasu, the birthplace of live squid in Yobuko
[3 minutes walk from Nakasu Kawabata Station] Delight in mizutaki, which boasts a soup full of umami, and Sukiyaki, which has been popular since its founding.
A restaurant specializing in mentaiko dishes. The Hakata specialty "mentai-ju" is served with a whole stalk on top.
For online reservations, please use Instagram's [Reserve Seats] or Google.
Enjoy the best of sake, side dishes, and soba at the home of Hakata Sochinju.
[Difficult to reserve! Traditional ``White Miso Motsu-nabe (Offal hotpot)''] *If reservations are not possible, please also use the affiliated Imaizumi No. 1 building.
Hot Pot specialty store that preserves the traditional taste of Hakata [Hamada-ya]
The ultimate Hakata Motsu-nabe (Offal hotpot) specialty store created by the person who started Motsu-nabe (Offal hotpot) boom
Japanese-style meal restaurant that brings out the unique characteristics of carefully selected ingredients from all over the country and serves them as a ``taste of Hakata.''
``A casual bar that conveys the culinary experience and charm of Kyushu.'' Reservations are required for the [Assorted Appetizers], which is only available for lunch on weekdays!