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A hideaway for adults in Gion, Hakata. Enjoy everything from aged meat to fresh meat! For entertainment and anniversaries◎
5 minutes from Nakasu Kawabata Station ◆Taste the highest quality Kyushu Wagyu beef in a high-quality space ◎Completely private room available for 2 people or more
Please enjoy the gorgeous and best meat ♫
[1 minute walk from Nakasu Kawabata Station ☆ Hakata Riverain] Enjoy Ishihara beef, which is only available at our store in Japan
[5 minutes from Tenjin Minami Station/Nakasu Kawabata Station] We promise adult luxury surrounded by deliciousness at Keishoen, which specializes in rare meat.
Enjoy the high-quality Japanese beef Yakiniku (Grilled meat) that has become a hot topic on social media in a high-quality restaurant. We have private rooms and VIP rooms.
[Entertainment/Meals/Banquets◎] Right in the middle of Nakasu! High-quality Yakiniku (Grilled meat) to enjoy in a prime location [Yakiniku (Grilled meat) Jin]
[7 minutes from Tenjin] Yakiniku specialty restaurant selling Nishinakasu's Kuroge Wagyu beef, Cow tongue, and skirt Yakiniku (Grilled meat)! Completely private room, using Saga beef♪
The world's best Kobe beef in Fukuoka! We also have private rooms perfect for various anniversaries.
[All seats are private] A hidden yakiniku Yakiniku (Grilled meat) in Haruyoshi, Fukuoka where you can enjoy carefully selected A5 and A4 rank female Kyushu Wagyu beef
Kuta's Yakiniku (Grilled meat) restaurant is loved in Nishinakasu. Enjoy high-quality grilled meat and seasonal fresh fish.
[1 minute walk from Nakasu Kawabata Station] Enjoy delicious Yakiniku (Grilled meat) and a wide range of wines in a cozy and calm space
Yakiniku (Grilled meat) restaurant serving Kyushu Kuroge Wagyu beef, Kobe beef, and sub-zero aging® aged meat
[Private room available for 2 people] A hideaway for adults that offers the finest Yakiniku (Grilled meat). Enjoy a blissful moment with our warm hospitality.
Notice of Renewal (Pre-Opening)
[High quality] A restaurant where you can enjoy A5 Japanese black beef Yakiniku (Grilled meat) carefully selected by a Wagyu sommelier® in a private room.