Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
【牛カツ もと村 天神西通り店】 トンカツしか勝たんやて? いやいや、牛カツもあるやろ!! ______________________________ インス...Find out more
2023/10 Visitation
1times
本日も14時過ぎのランチを求めて歩いてて見つけました。 数年前から京都から人気が広がった「レアカツ」。進出した時は連日長い行列でしたがこの日は外の待ちセロ。 思い切って入店する...Find out more
2021/07 Visitation
1times
今日はお仕事が半日だったので、ぶらぶらとランチスポット探し。ラーメンやカレーって気分じゃないなぁ~なんて思いながら歩いていると、「牛かつが2枚で1700円」の看板。そして、小生が...Find out more
2020/12 Visitation
1times
Restaurant name |
Gyuukatsu Motomura
|
---|---|
Categories | Beef dishes、Cafeteria |
092-716-3420 |
|
Reservation Availability |
Cannot be reserved |
Address |
福岡県福岡市中央区大名1-14-5 |
Transportation |
344m from Nishitetsu Fukuoka Station 347 meters from Nishitetsu Fukuoka. |
Opening hours |
|
Budget |
¥1,000~¥1,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted Electronic money Accepted QR code payment Accepted |
Number of seats |
20 Seats ( 8 counter seats, 12 table seats) |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Counter |
Food |
English menu available |
---|
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
Website | |
The opening day |
2017.4.7 |
PR for restaurants |
Beef cutlet as part of Japanese food culture
[Gyukatsu Motomura] strives to make gyukatsu a part of Japanese food culture and continues to provide the deliciousness of gyukatsu in an honest manner. The gyukatsu is fried medium rare, seared on a
...stone plate and served with wasabi soy sauce. Carefully selected bread crumbs are finely ground and deep fried in a thin batter for a refreshing taste. The gyukatsu's flavor is further enhanced when eaten with the special mountain wasabi sauce and rock salt.