Seafood (Private Rooms) in Watanabe Dori Sta.

Please enjoy Local Cuisine from all over Kyushu such as ``Hakata Hot Pot'', ``Sesame mackerel'', ``Live squid delivered directly from Yobuko'', etc.!

[New Year parties and various banquets] A Seafood Izakaya (Japanese-style bar) in a renovated old folk house. Enjoy delicious and locally produced seasonal vegetables and fish from all over the country, as well as Fukuoka local sake.

We have a wide selection of seasonal flavors such as blue-throated sea bream, sea urchin, abalone shabu, mackerel, etc.

Nestled in the back alleys of Takasago... Enjoy the beauty of each season with all five senses. Great for anniversaries and entertaining...

The most popular <Hana Iris Course> 15,000 yen including all-you-can-drink!

At Teru, just one step away from Watanabe Street, you can enjoy dishes made with carefully selected ingredients and time!

[Completely private room/Great for entertaining] Delicious and authentic soft-shelled turtle cuisine served with seasonal ingredients and plenty of Japanese sake.

A collection of delicious Kyushu foods! Horse sashimi delivered directly from Kumamoto, Fukuoka Motsu-nabe (Offal hotpot), sesame mackerel, etc.★In a calm Japanese atmosphere♪

Offal hot pot, squid from Yobuko, mackerel from Goto...We offer Kyushu's specialties and fresh seafood at affordable prices.

Famous spot in Fukuoka [Nishinakasu] Maruya's specialty is "Yobuko" directly delivered squid! Private rooms available for up to 70 people!

Enjoy carefully selected kushikatsu and carefully selected shochu in a calm atmosphere ◇After shopping or after work♪

[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.

[3 minutes from Yakuin Station] We offer delicious fish, meat, and seasonal vegetables from Kyushu in a variety of ways. Easy to use from entertaining to having a drink◎

This is the birthplace of Hakata's fresh fish dishes, Kagoshima pork, and green onion shabu!

Fresh fish and shellfish restaurant with many local regular customers

Enjoy seasonal delicacies such as seasonal fish and vegetables in Nishinakasu, and charcoal-grilled Kuroge Wagyu beef from Kyushu.

The fish and sake are delicious! A Seafood Izakaya (Japanese-style bar) with private rooms! Course meals start from 3500 yen!

All seats are private rooms with sunken kotatsu seats. Ideal for entertaining and banquets. Smoking allowed inside the store *No entry allowed under 18 years old

Home-polished rice every day! Authentic kettle-cooked [Ginshari] Natural fish sent directly from Nagahama market fishermen is extremely fresh! Daily seasonal local sake

[3 minutes walk from Yakuin Station] Courses start from 2,200 yen ~ Seasonal ingredients prepared with expert skill... Boar meat peony hotpot, blowfish hotpot, etc.