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[Creating delicious food] Enjoy a relaxing and precious moment in a private room ♪
At Teru, just one step away from Watanabe Street, you can enjoy dishes made with carefully selected ingredients and time!
A famous Motsu-nabe (Offal hotpot) in Hakata Ward! The second Minoshima restaurant of the long-established “Beef Motsu-nabe (Offal hotpot) Nabe Ooshi”! 15 minutes walk from Hakata Station
Hakata Hot Pot, Hakata Motsu-nabe (Offal hotpot), live squid! You can enjoy Hakata's famous dishes made with carefully selected ingredients.
[Tenjin Daimyo in the middle] He also appeared on that Kenmin show! A super popular Motsu-nabe (Offal hotpot) specialty restaurant that can only be tasted in Fukuoka.
Motsu-nabe (Offal hotpot) Imaizumi Main Branch is one of Fukuoka's leading Motsu-nabe (Offal hotpot) specialty restaurants, and is popular for its white miso soup and large pieces of motsu.
Famous spot in Fukuoka [Nishinakasu] Maruya's specialty is "Yobuko" directly delivered squid! Private rooms available for up to 70 people!
Infection prevention certified restaurant acquired! Live squid, sesame mackerel, Hot Pot, Motsu-nabe (Offal hotpot), and sea bream chazuke are delicious!
For online reservations, please use Instagram's [Reserve Seats] or Google!
*Closing in January 2024*
He has also appeared in [Sakurai Ariyoshi THE Night Party], [Vivit], etc. A hidden Motsu-nabe (Offal hotpot) has been in business for 15 years and has been visited by many celebrities.
[Authentic Motsu-nabe (Offal hotpot) and Kyushu cuisine] Kawano Basashi course with all-you-can-drink 5,500 yen (tax included) Coupon available
[12 restaurant in the city are open 365 days a year! ! ] For Hakata Motsu-nabe (Offal hotpot) fans!
◆From our signature skewered dishes to fresh seasonal dishes in a stylish restaurant
A restaurant specializing in Hakata cuisine. You can enjoy live squid, Hot Pot, Motsu-nabe (Offal hotpot). I also started making crispy chicken.
[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.
Right in front of Deai Bridge! From inside the restaurant, it feels like you're rocking on Japanese traditional houseboat. Shinya has been loved in Nakasu for over 30 years.