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At Teru, just one step away from Watanabe Street, you can enjoy dishes made with carefully selected ingredients and time!
Offal hot pot, squid from Yobuko, mackerel from Goto...We offer Kyushu's specialties and fresh seafood at affordable prices.
[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.
Completely private room available for up to 20 people ◆ We offer Local Cuisine made with carefully selected ingredients from 3,500 yen including all-you-can-drink! !
Infection prevention certified restaurant acquired! Live squid, sesame mackerel, Hot Pot, Motsu-nabe (Offal hotpot), and sea bream chazuke are delicious!
Authentic, long-established taste loved in Hakata [founded 35 years]! Many celebrities visit
A popular restaurant that even celebrities visit incognito! Speaking of “broiled Motsu-nabe (Offal hotpot)”, come to [Motsu-nabe (Offal hotpot) Nishinakasu branch]
Enjoy smoked Motsu-nabe (Offal hotpot) and Hakata tomabushi, homemade dishes in a relaxing space.
Motsu-nabe (Offal hotpot) Imaizumi Main Branch is one of Fukuoka's leading Motsu-nabe (Offal hotpot) specialty restaurants, and is popular for its white miso soup and large pieces of motsu.
For online reservations, please use Instagram's [Reserve Seats] or Google!