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At Teru, just one step away from Watanabe Street, you can enjoy dishes made with carefully selected ingredients and time!
[Directly managed by JA Kagoshima Keizairen] A shop where you can enjoy Kagoshima black beef that won the National Wagyu Beef Competitive Exhibition for 7 consecutive years
For online reservations, please use Instagram's [Reserve Seats] or Google!
A restaurant where you can enjoy sake, soba, side dishes, and delicious dishes based on the concept of “Osome lunch and Hayame beer”
[Infection prevention certified store!] Tenjin's largest fish tank changes every day and is like a small aquarium!
[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.
Enjoy smoked Motsu-nabe (Offal hotpot) and Hakata tomabushi, homemade dishes in a relaxing space.
Just 2 minutes walk from Tenjin Station! A wide selection of Kyushu delicacies! Enjoy local chicken, local eggs, and local sake in a private room!
5 minutes from Tenjin Station ◆ Sports Bar where you can enjoy authentic Yakitori (grilled chicken skewers) at a specialty store level ◎ Various banquet courses available
Please enjoy Hakata Kuroge Wagyu beef and Kagoshima Kurobuta pork at your leisure.
Karaage Grand Prix won the highest gold award in chicken dish category for 14 consecutive years! All you can drink craft beer ♪