Washoku (Japanese cuisine) (Stylish) in Nishitetsu Fukuoka Sta.

Dishes using seasonal ingredients from Kyushu

◉ Roppongi Hills Torikami sister store Fukuoka store We are available by phone from 5pm on June 29th.

Enjoy set meals made with fresh fish and shellfish at affordable prices ♪ A hidden gem [Hakata Gomasabaya]!

For online reservations, please use Instagram's [Reserve Seats] or Google.

[Creating delicious food] Enjoy a relaxing and precious moment in a private room ♪

In Nishinakasu...rice, fish, meat, vegetables, soup stock, miso, utensils, sake...everything has been carefully considered to create the ultimate masterpiece.

[Reservation required] Enjoy a gorgeous Japanese dish that reflects the four seasons with your eyes and tongue, accompanied by wine. Also great for anniversaries.

A hidden Japanese Japanese-style meal in Nishinakasu, supervised by Michelin one-star winner Nishimura Takahito.

A beautiful and consistent appearance...Taste our proud sushi [Sushi Kago] Chef's selection course that changes with the seasons♪

``A casual bar that conveys the culinary experience and charm of Kyushu.'' Reservations are required for the [Assorted Appetizers], which is only available for lunch on weekdays!

Hakata, wine and Tempura with seasonal ingredients and wine selected by a sommelier!

[The taste of Miyazaki's long-established restaurant has become famous] [A man who has dedicated his life to chicken] The carefully selected chicken is made with famous chicken from southern Kyushu!

This is the birthplace of Hakata's fresh fish dishes, Kagoshima pork, and green onion shabu!

They use a rare chicken that only Matsumoto is allowed to procure in Japan!

Yakiniku (Grilled meat) restaurant serving Kyushu Kuroge Wagyu beef, Kobe beef, and sub-zero aging® aged meat

At Teru, just one step away from Watanabe Street, you can enjoy dishes made with carefully selected ingredients and time!