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Introducing the new lamb Steak ♪ Recommended for girls' parties! 4 minutes walk from Nishitetsu Tenjin Station!
We have seats available today, June 20th. Please contact restaurant directly on the day!
A private room that gives you a taste of Japanese style. Suitable for various occasions such as entertaining and meeting people. Enjoy creative kaiseki cuisine with a seasonal feel
Each one is hand-made and authentically charcoal-grilled! All-you-can-eat and drink over 300 items and over 200 types! 3000 yen now available!
5 minutes from Tenjin Minami Station ◆Courses from 1 person to small groups are also accepted!
Would you like to have a welcome and farewell party with Kyushu cuisine at a retro Showa-era Izakaya (Japanese-style bar)? Banquets can be held for up to 34 people ◎
◆From our signature skewered dishes to fresh seasonal dishes in a stylish restaurant
Japanese style, opening at 4pm. Robatayaki restaurant in Yakuin, Chuo Ward, Fukuoka City.
Karaage Grand Prix won the highest gold award in chicken dish category for 14 consecutive years! All you can drink craft beer ♪
[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.
A hideout surrounded by greenery in Ura Daimyo! A variety of skillet and cocotte dishes, including charcoal-grilled aged tomahawk!
4 minutes from Nishitetsu Fukuoka Station (Tenjin) ◆ Be sure to try our proud "Exquisite Black Wagyu Beef Offal Motsu-nabe (Offal hotpot)"! Even more advantageous after 22:00♪
[Japanese style private room for 2 people or more] Dishes made with seasonal ingredients and Hakata specialties such as live squid and Hot Pot
Sorry it's sold out!! Live mackerel sashimi, raw bluefin tuna, Steak, Fukuoka raw horse sashimi, Motsu-nabe (Offal hotpot)
Offal hot pot, squid from Yobuko, mackerel from Goto...We offer Kyushu's specialties and fresh seafood at affordable prices.
[5 minutes from Tenjin Minami Station] 43 years of tradition. Fresh Motsu-nabe (Offal hotpot) and a wide variety of other delicacies served with carefully selected sake
Chickens slaughtered in the morning are procured at noon and served in the evening. We want you to eat them, so we're offering them for just 539 yen!!