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There is a wide variety of bar menus including Date chicken Yakitori (grilled chicken skewers) and vegetable wrapped skewers ◎All-you-can-drink course starts from 4,000 yen
[Nishinakasu] Squid making! Que stab! Hakata cuisine. Sesame amberjack, horse sashimi! Complete with fish tank. Private rooms available.
[A feudal lord's hideout Izakaya (Japanese-style bar) with a high-quality space] Enjoy a meal of your choice in small plate style
[New Year parties and various banquets] A Seafood Izakaya (Japanese-style bar) in a renovated old folk house. Enjoy delicious and locally produced seasonal vegetables and fish from all over the country, as well as Fukuoka local sake.
Open atmosphere ◆ A clay pot Izakaya (Japanese-style bar) you can enjoy seasonal ingredients from Kyushu - Perfect for a variety of banquets or as a finale to a clay pot.
At Teru, just one step away from Watanabe Street, you can enjoy dishes made with carefully selected ingredients and time!
It's packed with delicious Fukuoka food! It's the perfect Izakaya (Japanese-style bar) for tourists too!
Infection-prevention certified restaurant with private seating available.Enjoy sake and side dishes and creative Japanese Japanese-style meal that make use of the best ingredients at this hideout for adults in the back of Daimyo.
☆OPENING November 2022☆ A high-quality space for adults overlooking the night view and food stalls of Nakasu!
Enjoy seasonal fish and Japanese sake in a 100-year-old traditional house. Private room with sunken kotatsu
A collection of delicious Kyushu foods! Horse sashimi delivered directly from Kumamoto, Fukuoka Motsu-nabe (Offal hotpot), sesame mackerel, etc.★In a calm Japanese atmosphere♪
[3 minutes from Akasaka Station] Enjoy 6 types of craft draft beer and Kawachi duck cuisine, said to be the best in Japan
A modern Japanese-style private room Izakaya (Japanese-style bar) in a convenient location, 3 minutes walk from Tenjin Station! Many authentic Japanese-style meal dishes!
The realistic feeling of baking right in front of your eyes! Enjoy seasonal ingredients at Robatayaki!
Now accepting reservations for welcome and farewell parties! Gomazaba, charcoal-grilled chicken, horse sashimi, and 130 types of shochu! Smoking is allowed inside the store!
[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.