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There are also vacancies in private rooms on June 25th! June-only service coupons available! We recommend the highly popular 1st anniversary special course!
Double to triple the flavor ingredients! Please taste and compare the meat that has been brought out to the maximum flavor using our unique aging method.
A store specializing in aged Cow tongue and aged fillet directly managed by a butcher shop! Enjoy a great value course cooked right in front of you.
<Daimyo Area> [Niku no Yamasho] where you can enjoy A5 Japanese black beef ribs at a reasonable price of 699 yen is now open★
Open atmosphere ◆ A clay pot Izakaya (Japanese-style bar) you can enjoy seasonal ingredients from Kyushu - Perfect for a variety of banquets or as a finale to a clay pot.
Enjoy a night in Hakata with a yakitori course using Fukuoka Kosho Chicken and Japanese sake.
[Completely private room available] Directly delivered from farmers specializing in green onions. Please enjoy green onion hotpot made with fresh green onions picked in the morning in a high-quality space.
[Nishinakasu] Squid making! Que stab! Hakata cuisine. Sesame amberjack, horse sashimi! Complete with fish tank. Private rooms available.
6 minutes walk from Tenjin Minami Station ◆ Established 90 years ago, a long-established eel wholesaler opens its first store in Kyushu! The famous single eel is a masterpiece!
Enjoy delicious Italian Cuisine food with everyone! Enjoy fresh seafood from the Genkai Sea and authentic Italian cuisine.
Pursuing the best ingredients, space, and service to find the “correct answer for Izakaya (Japanese-style bar)”
【天神南駅徒歩2分】一頭買いで産地直送のホルモンを使用!2024年4月NEW OPEN♪
This private room overlooking the Naka River can be used for a variety of occasions, including small parties, entertainment, and get-togethers.
Hakata Hot Pot, Hakata Motsu-nabe (Offal hotpot), live squid! You can enjoy Hakata's famous dishes made with carefully selected ingredients.
3 minutes walk from Yakuin Station! Feel free to enjoy French home cooking and carefully selected wine ◎ Check out the friendly chef!
Live music every Friday