Online reservation
Close
Hakata Hanamaru Daikichi's favorite collusive shop!
An authentic Japanese Cuisine that pursues truly freshly prepared dishes offers an exceptional full course meal in Nishinakasu.
Akasaka's famous restaurant, which received one star in the Michelin Guide Tokyo 2019 and 2020 for two years in a row, has opened in Hakata for the first time.
Enjoy modern-style “Hakata Yakitori” made with craftsmanship and a variety of a la carte dishes! Great for daily use and sightseeing◎
3 minutes from Yakuin Station ◇ A hideaway for adults where you can enjoy Kumamoto's local chicken "Amakusa Daioh" and "Shimane sake" which is rare in Fukuoka.
★Private room available★Small banquet with a choice of courses packed with benefits♪◆Early bird discount◆1,000 yen off on weekday all-you-can-drink courses!
A must-see for groups! A full bottle of sparkling wine or a special coupon for 10% off the food price
6 minutes walk from Yakuin Station ◆ Enjoy a variety of charcoal-grilled vegetable skewers and alcoholic beverages in a homey atmosphere ♪
[Open until 4am the next morning] We always have 20 types of horumon available! Please enjoy the taste and texture of various cuts.
Enjoy a relaxing drink in a relaxing Japanese space. Enjoy Fried Skewers that take advantage of the unique flavors of Itoshima ingredients and delicious sake.
Our store is the only one in Kyushu! Enjoy the rare and high quality "Takamori Wagyu beef" produced in Yamaguchi Prefecture, produced around 120 cows a year.
Enjoy unparalleled Italian cuisine prepared by a chef who has trained in authentic Italian Cuisine in a warm and high-quality space.
The course meals are fun, delicious and affordable. The ultimate fusion of pork bone Ramen and other unique cuisine. 10 minutes walk from Tenjin Station.
Sorry it's sold out!! Live mackerel sashimi, raw bluefin tuna, Steak, Fukuoka raw horse sashimi, Motsu-nabe (Offal hotpot)
★A must-see for Instagram◎Our main dish is shumai.
[3 minutes from Nishitetsu Fukuoka Station] A salad Restaurants where you can enjoy seasonal Kyushu vegetables and meat in a bright and green interior.