Best Japanese Cuisine (Stylish) in Tenjin

Akasaka's famous restaurant, which received one star in the Michelin Guide Tokyo 2019 and 2020 for two years in a row, has opened in Hakata for the first time.

Private rooms available. Edomae Sushi made with the skill of a master chef and Japanese-style meal banquet courses are available from 9,000 yen.

[Reservations can be made via Instagram and the website.]

Nestled in the back alleys of Takasago... Enjoy the beauty of each season with all five senses. Great for anniversaries and entertaining...

熟練した板前による趣向を凝らした寿司割烹に舌鼓◆木の温もり溢れる和空間は接待・お祝いに◎

Open atmosphere ◆ A clay pot Izakaya (Japanese-style bar) you can enjoy seasonal ingredients from Kyushu - Perfect for a variety of banquets or as a finale to a clay pot.

【深夜3時まで営業中】季節を感じられる逸品とお酒を和モダンな店内でゆっくりとご堪能あれ◎

Enjoy "innovative Japanese Cuisine" that combines tradition and the latest technology. Enjoy hospitality in a modern Japanese space that exudes an extraordinary feeling.

We are preparing a New Year's and Year-end Party course for up to 30 people in Nishinakasu. Feel free to enjoy fresh seasonal ingredients.

On November 30th, we will be open for private events only. After 9 PM, we will provide information as tables become available.

Pursuing the best ingredients, space, and service to find the “correct answer for Izakaya (Japanese-style bar)”

[Completely private room/Great for entertaining] Delicious and authentic soft-shelled turtle cuisine served with seasonal ingredients and plenty of Japanese sake.

Open throughout the year, even during the New Year holidays! 3 minutes from Tenjin Station. Enjoy our specially made Hot Pot and Motsu-nabe (Offal hotpot).

The most popular <Hana Iris Course> 15,000 yen including all-you-can-drink!

Enjoy delicious local seasonal vegetables and fish from all over Japan, as well as Fukuoka's local sake. A luxurious kaiseki meal for entertaining, welcoming parties, and farewell parties.

[7 minutes from Nakasu Kawabata Station] Open until 2am ◆Enjoy Japanese specialties made with seasonal vegetables and craftsmanship, along with sake

[Reopening on August 1st] Enjoy a luxurious feast of sake and wine, and high-class side dishes

Kuta's Yakiniku (Grilled meat) restaurant is loved in Nishinakasu. Enjoy high-quality grilled meat and seasonal fresh fish.

Notice from Komeru

Iwataya New Building 7F Enjoy the luxury of tasting ingredients in a clay pot