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At Teru, just one step away from Watanabe Street, you can enjoy dishes made with carefully selected ingredients and time!
[New Year parties and various banquets] A Seafood Izakaya (Japanese-style bar) in a renovated old folk house. Enjoy delicious and locally produced seasonal vegetables and fish from all over the country, as well as Fukuoka local sake.
``Kitchen rice scoop'' where you can enjoy both ``Hakata Motsu-nabe (Offal hotpot) 1300 yen''
The most popular <Hana Iris Course> 15,000 yen including all-you-can-drink!
Fresh fish and shellfish restaurant with many local regular customers
[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.
Enjoy carefully selected kushikatsu and carefully selected shochu in a calm atmosphere ◇After shopping or after work♪
Enjoy seasonal delicacies such as seasonal fish and vegetables in Nishinakasu, and charcoal-grilled Kuroge Wagyu beef from Kyushu.
The fish and sake are delicious! A Seafood Izakaya (Japanese-style bar) with private rooms! Course meals start from 3500 yen!
1 minute from Nishitetsu Bus Sumiyoshi ◆ A Hakata Izakaya (Japanese-style bar) that you'll want to go to every day, serving fresh seasonal fish and soothing large plates.
By appointment only. Pursuing "Japanese Cuisine unique to Fukuoka" based on Kyoto Kaiseki. Completely private room for celebrations, entertainment, etc.
A hidden Japanese-style Izakaya (Japanese-style bar) nestled in a back alley◆Relax and enjoy carefully selected dishes that make use of fresh seafood and vegetables
A 5-minute walk from Tenjin subway station, a shop located on Oyafuko Dori [Sunny or cloudy]♪
♦ 3 minutes from Tenjin Station Nishi-dori ♦ All seats are private rooms ♦ Izakaya (Japanese-style bar) where you can enjoy fresh meat sashimi and Kyushu specialties including Fukuoka