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Enjoy to your heart's content the deep traditional "Edomae sushi" made by the successors of "Bikako Sushi" in a Japanese space with a taste of the Edo period.
We look forward to your visit and serving you seasonal dishes and sake.
Enjoy seasonal delicacies such as seasonal fish and vegetables in Nishinakasu, and charcoal-grilled Kuroge Wagyu beef from Kyushu.
熟練した板前による趣向を凝らした寿司割烹に舌鼓◆木の温もり溢れる和空間は接待・お祝いに◎
The most popular <Hana Iris Course> 15,000 yen including all-you-can-drink!
Enjoy reasonably priced Hakata-mae Sushi and local sake in the middle of Tenjin.
◇4-minute walk from Tenjin Station on the subway line◇A tatami-style Izakaya (Japanese-style bar) where you can easily enjoy fresh fish from Genkai and vegetables from Itoshima