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Sorry it's sold out!! Live mackerel sashimi, raw bluefin tuna, Steak, Fukuoka raw horse sashimi, Motsu-nabe (Offal hotpot)
You can enjoy safety, quality, and deliciousness, including Kobe beef, the finest domestic eel, and fish aged using patented technology!
[2 minutes walk from Nishitetsu Fukuoka] Authentic Motsu-nabe (Offal hotpot) in a sophisticated space.
Enjoy authentic Hakata mizutaki in Tenjin. Also open for lunch on weekends.
Private rooms available! We use six black and white pork from Kagoshima, Japan's proud brand of sweet pork! ! Kurobuta pork shabu shabu specialty store
Chickens slaughtered in the morning are procured at noon and served in the evening. We want you to eat them, so we're offering them for just 539 yen!!
Famous spot in Fukuoka [Nishinakasu] Maruya's specialty is "Yobuko" directly delivered squid! Private rooms available for up to 70 people!
Karaage Grand Prix won the highest gold award in chicken dish category for 14 consecutive years! All you can drink craft beer ♪
[Right from Tenjin Station! ] Tenjin's largest fish tank is a small aquarium that changes every day!
Authentic charcoal-grilled yakitori and spice curry restaurant located in the Tenjin area. Ideal for lunchtime meals and evening drinks ◎ Open until 25:00
From November 2023, smoking will be allowed in all seats.
A kebab party! We are proud of our chicken marinated in 20 kinds of spices. We also have an all-you-can-eat and drink course for 3,280 yen.
Reservations for parties of 3 or more can be made through our reservation website. Fukuoka "Yellowtail Shabu-Shabu" Specialty Restaurant
[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.
A Thai Izakaya (Japanese-style bar) officially recognized by the Thai government and certified by "Thailand Select"
5 minutes from Nakasu Kawabata Station ◆ A hidden restaurant where you can eat squid from Yobuko ◎
◆From our signature skewered dishes to fresh seasonal dishes in a stylish restaurant