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Would you like to try the best Beef Dishes experience? We are confident that you will smile after just one bite!
A restaurant specializing in mentaiko dishes. The Hakata specialty "mentai-ju" is served with a whole stalk on top.
If you want to eat Cow tongue in Tenjin, this is the place! We will entertain you with the best Cow tongue dishes!
[Creating delicious food] Enjoy a relaxing and precious moment in a private room ♪
Enjoy seasonal delicacies such as seasonal fish and vegetables in Nishinakasu, and charcoal-grilled Kuroge Wagyu beef from Kyushu.
Important: Reservations must be made in advance, at least one day in advance. To prevent mistakes, we accept reservations through our reservation page instead of by phone.
Double to triple the flavor ingredients! Please taste and compare the meat that has been brought out to the maximum flavor using our unique aging method.
[High quality] A restaurant where you can enjoy A5 Japanese black beef Yakiniku (Grilled meat) carefully selected by a Wagyu sommelier® in a private room.
Famous Motsu-nabe (Offal hotpot) in Hakata Ward ◆ Long-established “Gyu Motsu-nabe (Offal hotpot) Nabe Ooshi Sumiyoshi store” 15 minutes walk from Hakata Station
At Teru, just one step away from Watanabe Street, you can enjoy dishes made with carefully selected ingredients and time!
A 5-minute walk from Tenjin subway station, a shop located on Oyafuko Dori [Sunny or cloudy]♪
[Japanese style private room for 2 people or more] Dishes made with seasonal ingredients and Hakata specialties such as live squid and Hot Pot