Official information
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極味やサラダ(by KATSU_SUKE)
上カルビ(by KATSU_SUKE)
トロタン(by KATSU_SUKE)
キムチ盛り(by KATSU_SUKE)
特ロース(by KATSU_SUKE)
極選ステーキ(by KATSU_SUKE)
ミックスホルモン(by KATSU_SUKE)
タン塩(by KATSU_SUKE)
玉子スープ(by KATSU_SUKE)
大人気メニューである壺漬け中落ちカルビ。 ...(by hakata-ann)
定番のネギタン。鉄板皿ごと網の上で焼くので...(by hakata-ann)
ハラミとサガリの盛り合わせ。どちらも大振り...(by hakata-ann)
太くて大きめカットのタレまぶし丸腸。外側カ...(by hakata-ann)
ギアラ(牛の第4胃・赤センマイ)。あっさり...(by hakata-ann)
箸休め的にナムル盛り。 (by hakata-ann)
アボカド刺。(by hakata-ann)
チャンジャ。(by hakata-ann)
焼肉はコースではなくてそれぞれが食べたい物...(by mayupapa)
この店は無煙ロースターなんで煙を気にしない...(by mayupapa)
新鮮なサラダは極味やサラダ、焼肉だけじゃな...(by mayupapa)
焼肉の王様、カルビやロースも勿論いただきま...(by mayupapa)
ロースとカルビの焼肉を食べたらナムルをいた...(by mayupapa)
一休みしたら再び焼肉タイム、先ずはネギ塩牛...(by mayupapa)
お肉は上カルビを追加です。 (by mayupapa)
カルビの次は壺漬けカルビ、特製のタレに充分...(by mayupapa)
最後は3度野菜タイム、今度は焼き野菜タイム...(by mayupapa)
Restaurant name |
Yakiniku Kiwamiya(Yakiniku Kiwamiya)
|
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Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Korean cuisine |
Phone number (for reservation and inquiry) |
092-725-2929 |
Reservation Availability |
Reservations available
※予約確認の為ご連絡する場合がございますので、繋がりやすい携帯番号の入力をお願い致します。 |
Address |
福岡県福岡市中央区大名1-11-4 どんぱビル2F |
Transportation |
10 minutes walk from Nishitetsu Fukuoka Tenjin Station 448 meters from Akasaka. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Master) Electronic money Not Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT5290001026060 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
54 Seats ( 14 seats at the counter, 40 seats at the table. Please feel free to inquire about seating!) |
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Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Sofa seats,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Service |
(Surprise) Party accommodations,Happy hour,Take-out,Delivery |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted
Children under elementary school age get free drinks~★ |
Website | |
Remarks |
*Limited to 30 minutes from opening! We are holding a happy hour with plated meat ★ Please call us for details ☎ |
PR for restaurants |
A Kuroge Wagyu beef Yakiniku (Grilled meat) restaurant centered around Imari!
“Gokumiya” started out as a small Yakiniku (Grilled meat) restaurant in Josai, Sawara Ward, and has now expanded to include not only Yakiniku (Grilled meat), but also Hamburg, Motsu-nabe (Offal hotpot
...), and Cow tongue restaurants! Our motto is "providing high-quality Yakiniku (Grilled meat) at a delicious and low price." Twice a week, we go to our partner farm in Saga Prefecture to buy a cow, carefully fillet it and serve it to you in-store. We offer high-quality Yakiniku (Grilled meat), mainly from branded Imari beef and Saga beef, at a delicious and low price! Our energetic staff will welcome you!