とても良いお店ですが2回目は感動が薄れました。 : Sushi Homare

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Sushi Homare

(鮨ほまれ)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.6

¥15,000~¥19,999per head
  • Cuisine/Taste4.0
  • Service4.0
  • Atmosphere4.0
  • Cost performance3.4
  • Liquor/Drinks3.4
2023/07Visitation2th

3.6

  • Cuisine/Taste4.0
  • Service4.0
  • Atmosphere4.0
  • Cost performance3.4
  • Liquor/Drinks3.4
JPY 15,000~JPY 19,999per head

とても良いお店ですが2回目は感動が薄れました。

最近、お気に入りのお店に2回目に行くと物足りない気がすることが多いです。
料理は気持ちの持ちようで味がかなり変わる気がしました。
お鮨は赤酢のシャリですが酸っぱすぎず丁度良い感じで美味しかったです。

2023/04Visitation1th
Translated by
WOVN

3.6

  • Cuisine/Taste4.0
  • Service4.0
  • Atmosphere4.0
  • Cost performance3.4
  • Liquor/Drinks3.4
JPY 15,000~JPY 19,999per head

They were very particular about every ingredient, and not only the snacks but also the sushi were excellent.

This is the first time I've had such delicious sushi made with red vinegar. I think that in most restaurants, the vinegared rice made with red vinegar is too sour and kills the taste of the toppings. The red vinegar rice at this restaurant went well with the toppings and was really delicious. The course price is 13,000 yen plus drinks. We are very particular about our ingredients and use only the best ingredients. ◆Snacks Clams soup Boiled octopus with white dressing Plum, wasabi and plum-shiso combination ◆Sashimi Sea bream, scallop, large yam, grilled cutlassfish Liver of monkfish ◆ Simmered dish sea bream roe, Oma bamboo shoots, milt ◆Yakimono Grilled cutlassfish, Keya Mochida Farm Tomato Chawanmushi ◆Sushi Sea bream kelp-jime Ariake Kohada Halfbeak Spear squid Toyama white shrimp Sea urchin Kaiware Abalone Large fatty tuna Poison roe Tamagoyaki Conger eel Miso soup ◆Alcohol Draft beer Torikai Sake

Restaurant information

Details

Restaurant name
Sushi Homare
Categories Sushi
Phone number (for reservation and inquiry)

050-5594-3444

Reservation Availability

Reservations available

Address

福岡県福岡市中央区大宮1丁目4-14

Transportation

8 minutes walk from Yakuin Station 9 minutes walk from Hirao Station

473 meters from Yakuin.

Opening hours
  • Mon

    • 17:00 - 00:00
  • Tue

    • 17:00 - 00:00
  • Wed

    • 17:00 - 00:00
  • Thu

    • 17:00 - 00:00
  • Fri

    • 17:00 - 00:00
  • Sat

    • 17:00 - 00:00
  • Sun

    • Closed
Budget

¥10,000~¥14,999

Budget(Aggregate of reviews)
¥15,000~¥19,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

Electronic money Not Accepted

Table money/charge

なし

Seats/facilities

Number of seats

22 Seats

( 12 counter seats, 10 table seats)

Private dining rooms

OK

Semi-private rooms available

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Counter

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails

Food

Particular about fish

Feature - Related information

Occasion

Business

This occasion is recommended by many people.

Location

Secluded restaurant

The opening day

2017.8.29

Phone Number

092-524-8877

Remarks

Course meal 10,000 yen (drinks are extra) <Contents> 8 types of Sushi, sashimi, Small dish dishes, soups, Simmered dish, etc. *Prices may vary depending on stock availability on the day.