FAQ

Course details : Kuro su(くろす) - Yakuin Odori(medicinal foods)

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Kuro su

(食労寿)
This restaurant has been withheld from publication because the operational status of the restaurant has not been confirmed, as the period of closure has not yet been determined and the fact that the restaurant has relocated or closed cannot be verified.
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

【漢方和牛の「生」もつ鍋SET】14種漢方を食べて健康に育った臭みのない漢方和牛の生もつ鍋と〆、デザート付き!前菜や他はアラカルトから自由にチョイス可能(別料金)

※サービス料としてコペルト330円頂戴しております。
Price of the set menu JPY 2,860(tax included)
Variety of dishes 3dishes
Number of people available 2~4名
Accountable time 17:00~22:30
Time available to stay Please inquire at the restaurant
Set menu Description ■Nabe
・免疫力UP!発酵味噌こうじスープ
・関村牧場直送 漢方和牛のもつ(小腸)
 スープ沸騰後に生もつを後から入れて頂きます
・フレッシュタイム
・ニラ、キャベツ
・6種の国産ジュリエンヌ野菜
・国産キノコ色々
・希少!糸島産生黒キクラゲ、白いキクラゲ
・特製ニンニクピュレ(別添え)

■〆
 ・生ちゃんぽんのバターモンテ

■Dessert
シェフYAMAGUCHIのデザート
(ある日のデザート)<例>
 ・林檎ゼリー×ブランマンジェ
 ・御種人蔘のジュレ

※素材、内容は季節、仕入れ状況によって変わることもございます。

Restaurant information

Details

Restaurant name
掲載保留Kuro su(Kuro su)
This restaurant has been withheld from publication because the operational status of the restaurant has not been confirmed, as the period of closure has not yet been determined and the fact that the restaurant has relocated or closed cannot be verified.
Categories medicinal foods、Fire Pot、Motsu Nabe (Offel Hot Pot)
Address

福岡県福岡市中央区薬院2-14-16 1F

Transportation

5-minute walk from Yakuin Odori Station, Exit A2, on the Nanakuma Subway Line 12-minute walk from Yakuin Station, on the Nishitetsu Tenjin Omuta Line

253 meters from Yakuin Odori.

Opening hours
  • ■営業時間
    ■ランチ(白湯春雨プレート)
    12:00~15:00(L.O.14:00)
    ■ディナー
    17:00~24:00(フードL.O.22:30、飲料L.O.23:00)

    ■定休日
    毎週水曜日・第1第3火曜日、イレギュラー有り
Budget

¥5,000~¥5,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Accepted

(PayPay、au PAY)

Table money/charge

【席料】ランチなし/ディナー¥330(税込)-

Seats/facilities

Number of seats

30 Seats

( 12 seats at tables / 6 seats in semi-private rooms / 6 seats at the counter / 8 seats on the terrace)

Maximum party size

11people(Seating)、20people(Standing)
Private dining rooms

not allowed

■ Semi-private rooms available (for 4-5 people) ■ The main dining area can be partitioned off with lace curtains.

Private use

OK

Up to 20 people

Non-smoking/smoking

Smoking / Non-smoking area separated

Smoking is permitted only on the terrace (smoking space available outside the store)

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

There is paid parking nearby

Space/facilities

Stylish space,Comfortable space,Counter,Sofa seats,Outdoor/terrace seating,Free Wi-Fi available,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine,Particular about cocktails

Food

Particular about vegetable,Particular about fish,Healthy/beauty food menu

Feature - Related information

Occasion

With family/children

This occasion is recommended by many people.

Location

Secluded restaurant

Service

(Surprise) Party accommodations,Sommelier,Pet friendly (Good for pets),Take-out,Delivery

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

Children's menu available (please contact restaurant)

Website

https://www.yakuzen-cross.com

The opening day

2020.10.5

Remarks

Pets are allowed at the terrace seats only!

PR for restaurants

A health bar called "Wakanyosai" created by a chef with a background in French cuisine, a Medicinal Food consultant and a dashi sommelier.