Seafood (Stylish) in Yakuin Sta.

This is the birthplace of Hakata's fresh fish dishes, Kagoshima pork, and green onion shabu!

In Nishinakasu...rice, fish, meat, vegetables, soup stock, miso, utensils, sake...everything has been carefully considered to create the ultimate masterpiece.

Akasaka's famous restaurant, which received one star in the Michelin Guide Tokyo 2019 and 2020 for two years in a row, has opened in Hakata for the first time.

[Completely private room/Great for entertaining] Delicious and authentic soft-shelled turtle cuisine served with seasonal ingredients and plenty of Japanese sake.

The most popular <Hana Iris Course> 15,000 yen including all-you-can-drink!

Daimyo's adult hideout [Zarikyu]

[Popular Watanabedori area] Enjoy robatayaki, straw-grilled, and primitive grilled dishes made with seasonal ingredients!

All rooms are private ◆ A Japanese Cuisine restaurant run by the son of a fishmonger ◆ Enjoy seafood in a calm Japanese atmosphere...

Thanks to you, we are celebrating our 16th anniversary. Please enjoy the exquisite Creative Cuisine made by our Sushi chefs. We also accept orders for New Year's dishes.

[Umi no Aji Arifuku] is a restaurant where you can enjoy dishes made with carefully selected ingredients.

For online reservations, please use Instagram's [Reserve Seats] or Google!

For online reservations, please use Instagram's [Reserve Seats] or Google.