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At Teru, just one step away from Watanabe Street, you can enjoy dishes made with carefully selected ingredients and time!
[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.
Thanks to you, we are celebrating our 16th anniversary. Please enjoy the exquisite Creative Cuisine made by our Sushi chefs. We also accept orders for New Year's dishes.
[Popular Watanabedori area] Enjoy robatayaki, straw-grilled, and primitive grilled dishes made with seasonal ingredients!
Enjoy smoked Motsu-nabe (Offal hotpot) and Hakata tomabushi, homemade dishes in a relaxing space.
[All seats in private rooms] Please enjoy our fresh fish caught in the morning delivered directly to you every day and our homemade dishes with peace of mind.
All seats are private rooms with sunken kotatsu seats. Ideal for entertaining and banquets. Smoking allowed inside the store *No entry allowed under 18 years old
A Japanese-style Izakaya (Japanese-style bar) for adults with Japanese-style meal rooms ♪ A Japanese space suitable for not only drinking parties but also entertaining, dates, anniversaries, etc.
[About 5 minutes walk from Akasaka Station] Enjoy fresh seafood dishes directly delivered by fishermen and Kyushu specialties ◎ reserved rooms and private rooms available for reservation
[For various banquets] In the fish tank, you can enjoy live natural fish and squid delivered directly from Yobuko!! You can enjoy fresh seafood dishes ☆