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Enjoy authentic charcoal-Yakitori (grilled chicken skewers) in a relaxed, modern Japanese atmosphere.
Enjoy modern-style “Hakata Yakitori” made with craftsmanship and a variety of a la carte dishes! Great for daily use and sightseeing◎
The course meals are fun, delicious and affordable. The ultimate fusion of pork bone Ramen and other unique cuisine. 10 minutes walk from Tenjin Station.
Enjoy carefully selected charcoal grilled dishes and local sake carefully selected by the chef. Enjoy a relaxing time in a calm Japanese space.
◆From our signature skewered dishes to fresh seasonal dishes in a stylish restaurant
[A feudal lord's hideout Izakaya (Japanese-style bar) with a high-quality space] Enjoy a meal of your choice in small plate style
[3 minutes walk from Nishitetsu Tenjin Station] We offer a variety of carefully selected Yakitori (grilled chicken skewers). A hidden gem with many female customers.
The realistic feeling of baking right in front of your eyes! Enjoy seasonal ingredients at Robatayaki!
◇3-minute walk from Yakuin Odori Station ◇Feel free to enjoy dishes made with fresh Satsuma chicken and rare alcoholic beverages
A thriving restaurant where you can enjoy authentic yakitori and reservations are required. [Open for lunch from April!] Yatori will be held from 13:00. ]
[2 minutes from Yakuin Odori Station] Enjoy the finest sushi and other dishes made with the charming ingredients of Amakusa and delicate craftsmanship.
Excellent value for money ◎ Popular Izakaya (Japanese-style bar) with delicious Chicken Cuisine | All-you-can-drink courses perfect for banquets | Plenty of alcoholic drinks
Tacchan, who is very popular in Kokura, is now available in Tenjin! [Happy Hour] Drinks half price! Grilled Gyoza / Dumpling 140 yen! !
◆Adult Izakaya (Japanese-style bar) where you can enjoy authentic charcoal-Yakitori (grilled chicken skewers) and carefully selected Japanese sake, with many repeat customers appearing in Daimyo◆◇
``Smoked dishes that go well with alcohol and the skills learned at a famous yakitori restaurant'' ``A quaint and calm space.
Using the highest quality Kishu Bincho charcoal, the pieces are carefully grilled using the skillful skill of a yaki master. We also have special items such as rare parts of carefully selected local chicken...