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"Golden Hot Pot" created using Marni's unique manufacturing method using Japan's largest, legendary chicken "Amakusa Daioh"
[One bottle of shochu available from Monday to Thursday] Yakitori made with freshness ☆ 4,200 yen course with all-you-can-drink for 2 hours available!
Home-polished rice every day! Authentic kettle-cooked [Ginshari] Natural fish sent directly from Nagahama market fishermen is extremely fresh! Daily seasonal local sake
All seats are private rooms with sunken kotatsu seats. Ideal for entertaining and banquets. Smoking allowed inside the store *No entry allowed under 18 years old
[Semi-private room available] 1987! A long-established Meat Dishes restaurant in Hirao where you can eat high-quality meat at a reasonable price.
Suigetsu, the birthplace of the original Hakata mizutaki, has been in business since its founding in 1903.