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The course meals are fun, delicious and affordable. The ultimate fusion of pork bone Ramen and other unique cuisine. 10 minutes walk from Tenjin Station.
Enjoy modern-style “Hakata Yakitori” made with craftsmanship and a variety of a la carte dishes! Great for daily use and sightseeing◎
◆From our signature skewered dishes to fresh seasonal dishes in a stylish restaurant
[A hideaway Izakaya (Japanese-style bar) in a high-quality space for a feudal lord] Enjoy a feast of small-plate meals to your liking.
Enjoy carefully selected charcoal grilled dishes and local sake carefully selected by the chef. Enjoy a relaxing time in a calm Japanese space.
A thriving restaurant where you can enjoy authentic yakitori and reservations are required. [Open for lunch from April!] Yatori will be held from 13:00. ]
Fully equipped with private rooms, please enjoy your meal in a relaxed atmosphere.
[One bottle of shochu available from Monday to Thursday] Yakitori made with freshness ☆ 4,200 yen course with all-you-can-drink for 2 hours available!
◆A food stall where you can have a drink during the day! Hakata's famous dishes "live squid, sesame mackerel, yakitori, Motsu-nabe (Offal hotpot), Hot Pot" are all gathered together!
4 minutes from Yakuin Station ◆Enjoy famous dishes such as “Lemon-grilled Wagyu Beef” and local sake in a 100-year-old old folk house filled with warmth◎
A hidden yakitori Izakaya (Japanese-style bar) near Yakuin Station ◆Excellent dishes made with ingredients from Kyushu and carefully selected sake
``Smoked dishes that go well with alcohol and the skills learned at a famous yakitori restaurant'' ``A quaint and calm space.
◆Adult Izakaya (Japanese-style bar) where you can enjoy authentic charcoal-Yakitori (grilled chicken skewers) and carefully selected Japanese sake, with many repeat customers appearing in Daimyo◆◇
5 minutes walk from Yakuin Odori Station ◆Enjoy the “Yokocho system” where you can order from a wide variety of shops without having to move seats
Using the highest quality Kishu Bincho charcoal, the pieces are carefully grilled using the skillful skill of a yaki master. We also have special items such as rare parts of carefully selected local chicken...