Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Monday
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Restaurant information
Details
| Restaurant name |
Shousui（Shousui）
|
|---|---|
| Categories | Izakaya (Tavern)、Hot Pot、Seafood |
| Phone number (for reservation and inquiry) |
090-9471-7565 |
| Reservation Availability |
Reservations available
◼️ネット予約上の注意点◼️ |
| Address |
福岡県福岡市中央区赤坂3-1-27 アヴェニール赤坂 1F |
| Transportation |
■5 minutes walk from Sakurazaka subway station ■Bus Get off at "Akasaka 2-chome" bus stop, 4 minutes walk from "Sakurazaka" bus stop, 5 minutes walk 444 meters from Sakurazaka. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （JCB、VISA、Master、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay、au PAY) |
Seats/facilities
| Number of seats |
26 Seats |
|---|---|
| Private dining rooms |
OK If you would like to use a private room, please contact restaurant. |
| Private use |
OK Up to 20 people、For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables Smoking is allowed outside the store. |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Wheelchair accessible |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
| The opening day |
2014.8.8 |
| Remarks |
・If you bring your own drinks, you will be charged a 3,000 yen fee for each drink.・You may bring in cake for birthdays, etc.・If you would like to reserve a private room, please contact the restaurant directly. |
(2022.11.13) Near Fukuoka's prestigious Chikushi Jogakuen High School, which has produced many celebrities such as Mizuki Yamamoto, Michiyo Shibata, Shiho Hashimoto, etc. Along Hanamizuki Dori and Keyaki Dori, which runs from Akasaka and Kego to Sakurazaka. There are many attractive restaurants here, perhaps because there are many luxury apartments.There are also many stylish Italian Cuisine restaurants, but today we will be visiting Koiki, a Japanese-style meal restaurant that is known for its delicious earthenware pot rice and pork soup. The restaurant on the first floor has a glass wall, which is unusual for a Japanese-style meal restaurant, so you can see what's going on inside the restaurant, making it easy to enter.There are also 7 counter seats and 4 tables with 12 seats, all overlooking the kitchen. It seems that there are seats and even a private room with a table for 6 people...It seems like this restaurant can be used by a single person or for a small gathering.If you make a reservation, you can have earthenware pot rice starting at noon. As for this, I came here on a whim, so I chose the ``Conger eel Tenju set'' which comes with pork soup.Nagasaki prefecture ranks first in terms of catch of conger eel.Among them, conger eel from Tsushima is caught by the sea currents of the Genkai Sea. The thick meat is firm and firm...you can feel the texture rather than the plumpness, and the light and crispy texture of the batter makes you feel satisfied.And the pork soup is not the main dish, so it's a little on the small side. Of course, there was pork, but there were also plenty of ingredients such as daikon radish and konnyaku cut into 15mm dice, diced burdock, bamboo shoots, and shiitake mushrooms... The flavor of the soup stock and the flavor of the fat from the pork. was delicious