Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant name |
Asako Meshi
|
---|---|
Categories | Western Cuisine、Cafeteria、Cafe |
Phone number (for reservation and inquiry) |
092-713-3599 |
Reservation Availability |
Reservations available |
Address |
福岡県福岡市中央区六本松2-13-5 ClossBld 1F |
Transportation |
1 minute walk from Ropponmatsu Station on the Subway Kuko Line 115 meters from Ropponmatsu. |
Opening hours |
|
Budget |
~¥999 |
Budget(Aggregate of reviews) |
~¥999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Table money/charge |
チャージ料なし |
Number of seats |
24 Seats ( 6 seats at counter, 18 seats at tables) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people、For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats,With power supply,Free Wi-Fi available,Wheelchair accessible |
Food |
Breakfast |
---|
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
(Surprise) Party accommodations |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted
Children's menus are available for group bookings only. |
The opening day |
2017.4.1 |
Remarks |
You can also find more information about the store on LINE. LINE:bkg5586j |
PR for restaurants |
A gentle and warm meal by Mama awaits you in Ropponmatsu. Whether you're looking for a leisurely meal or in a hurry, you can enjoy a relaxing time prepared by Mama♪
Just a 3-minute walk from Ropponmatsu Station, you'll find "ASAKO Meshi" in the bustling streets. Run by owner Asako Mizusaki, this restaurant takes pride in its Omelette Rice and heartwarming meals.
...We offer carefully prepared dishes for breakfast and lunch. The owner was originally the manager of an Omelette Rice restaurant for 18 years. When she cooked a staff meal for a part-time worker, she cried, saying "it's kind" rather than "it's delicious." In order to deliver the gentle flavors of a mother's cooking, we deliver food every day with love.