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3.51
62
3.06
13
After working as the head chef of a one-star Restaurants in Paris, he opened this restaurant, which serves the "3104 course" menu, making the most of ingredients from Fukuoka.
3.01
5
3.02
2
1
4
9
3.07
3.08
7
3.13
8
3.10
3.03
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3.04