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Restaurant name |
BISTRO au bascou(BISTRO au bascou)
|
---|---|
Categories | Bistro、French、Italian |
Phone number (for reservation and inquiry) |
092-643-6711 |
Reservation Availability |
Reservations available |
Address |
福岡県福岡市博多区千代4-32-1 1F |
Transportation |
5 minutes walk from Maidashi Kyushu University Hospital 7-8 minutes walk from Yoshizuka Station 254 meters from Maidashi Kyudaibyoinmae. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners、VISA、Master) Electronic money Accepted (Transportation electronic money(Suica)、iD、QUICPay) QR code payment Accepted (PayPay) |
Number of seats |
28 Seats ( 8 counter seats, 20 table seats) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK For 20-50 people、Up to 20 people |
Non-smoking/smoking |
Separated Non-smoking / Heat-not-burn tobacco smoking areas IQOS OK Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Outdoor/terrace seating,With projector |
Drink |
Wine,Particular about wine |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Service |
(Surprise) Party accommodations,Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
The opening day |
2011.9.1 |
Remarks |
All-you-can-drink for 2 hours is 1,500 yen (for 4 or more people) |
PR for restaurants |
2 minutes from Maidashi Kyushu University Hospital Station - A casual bistro where you can enjoy exquisite dishes made with seasonal ingredients and carefully selected wines
At our restaurant, you can enjoy exquisite dishes prepared by a veteran chef with over 30 years of experience and carefully selected wines at reasonable prices. We offer mainly freshly caught seafood
...that is in season. Our low-temperature cooked roast beef is a must-try dish. We also offer casual wines and sparkling wines that go well with the food. For parties with friends, we recommend the "all-you-can-drink" course. The restaurant has an open, high-quality space. Please take your time to enjoy your meal and drinks.