Kenkou Yakiniku Susumu(ススム) - Ohashi(Yakiniku (BBQ Beef))

Review

Restaurant information

Details

Restaurant name
Kenkou Yakiniku Susumu(Kenkou Yakiniku Susumu)
Categories Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Shochu (Japanese spirits)
Phone number (for reservation and inquiry)

092-542-0829

Reservation Availability

Reservations available

お席の空き状況など、お気軽にお電話でお問い合わせ下さい♪

Address

福岡県福岡市南区若久6-8-24

Transportation

Within 3 minutes walk from Nishitetsu Bus Wakahisa stop From Tenjin: No. 60, No. 61, No. 161 Express From Ohashi: No. 3 From Hakata: No. 66 From Hibara: No. 60, No. 3 From Nakagawa: No. 61, No. 66

1,965 meters from Ohashi.

Opening hours
  • Mon

    • 17:00 - 22:00
  • Tue

    • 17:00 - 22:00
  • Wed

    • 17:00 - 22:00
  • Thu

    • 17:00 - 22:00
  • Fri

    • 17:00 - 22:00
  • Sat

    • 17:00 - 22:00
  • Sun

    • 17:00 - 22:00
  • ■ 定休日
    不定休
Budget

¥4,000~¥4,999

Budget(Aggregate of reviews)
¥4,000~¥4,999

Check the distribution of amounts spent

Method of payment

Credit Cards Not Accepted

Seats/facilities

Number of seats

22 Seats

( 1 table for 4, 1 for 2, 4 tatami rooms for 4 * reserved...negotiable)

Private dining rooms

not allowed

This room can be reserved exclusively for group use only.

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

4 units

Space/facilities

Comfortable space,Wide seat,Couples seats,Tatami seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu)

Food

Particular about vegetable,Healthy/beauty food menu,Vegetarian menu

Feature - Related information

Occasion

With family/children

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

Service

(Surprise) Party accommodations,BYOB

With children

Kids are welcome

The opening day

2007.6.11

PR for restaurants

Carefully selected domestic Wagyu beef♪ No chemical seasonings, and a focus on pesticide-free organic vegetables [Healthy Yakiniku (Grilled meat)]