Menu : Shichirin Izakaya Isode Chikin

Last updated : 2024/02/26

Cuisine Menu

(税込価格)

thorn

Seared chicken thighs

JPY 520

Shime mackerel

JPY 390

salad

Bakumori cabbage

JPY 330

Onion slices topped with warm egg

JPY 390

potato salad

JPY 420

for now

Vinegar giblets

JPY 360

Morokyuu

JPY 350

kimchi

JPY 360

Edamame (wasabi flavor)

JPY 360

Salted squid

JPY 320

Rakkyo

JPY 320

plum jellyfish

JPY 330

crunchy cucumber

JPY 350

60 yen each

・Gari ・Grated radish

meat miso peppers

JPY 390

chicken

Our recommendation! Made with Sakurajima chicken from Kagoshima Prefecture.

280 each

・Liver ・Chicken fillet ・Skin ・Bonjiri

280 yen each

・Thighs ・Thigh miso sauce ・Thigh sauce ・Tandoori ・Lemon pepper ・Seseri ・Chicken fatty tuna ・Heart ・Bevel cartilage ・ Skirt steak ・ Sand paste

★Chicken trial set (7 types, 2 cuts)

JPY 750

pig

Shrimp shiso roll (1 piece)

JPY 250

450 yen each

・Rose ・Unzen ham ・Hormone

480 yen each

・ Salted beef tongue ・Iberian pork ribs

Cow

Tongue tip

JPY 500

Geta ribs

JPY 650

650 yen each

・Miso Sagari ・Shimacho ・Mino

Tan

JPY 750

Pickled in spicy sauce

*Super spicy + 50 yen

300 yen each

・Thigh spicy sauce ・Seseri spicy sauce ・Yagen cartilage spicy sauce

Rose spicy sauce

JPY 480

Nakaochi ribs with spicy sauce

JPY 500

670 yen each

・Sagari spicy sauce ・Mino spicy sauce ・Shimacho spicy sauce

grilled vegetables

150 yen each

・Green pepper ・Eringi mushroom ・Okra ・Onion ・White onion ・Shiitake mushroom ・Zucchini ・Young corn ・Shishito pepper ・Yam yam ・Eggplant

★Assorted vegetables

JPY 550

Grilled garlic foil

JPY 350

Teppanyaki with butter

・Asparagus 450 yen ・Mushroom platter 380 yen

Dry overnight

Kanagi (2 animals)

JPY 150

Stingray fin

JPY 300

Firefly squid (6 pieces)

JPY 320

The classic shichirin grill! It goes well with alcohol!

Heitaro

JPY 220

Kintaro (1 animal)

JPY 250

Kibinago

JPY 350

Whole dried sardine (1 piece)

JPY 180

★Dried fish trial set

JPY 800

Other

thick fried tofu

JPY 200

Camembert cheese <4 slices>

JPY 450

Tsukune (1 piece)

JPY 150

Coarsely ground sausage (1 piece)

JPY 120

Chorizo (1 piece)

JPY 150

Red sausage (6 pieces)

JPY 350

raw chocolate ice cream

JPY 350

Hamayaki

550 yen each

・Tsushima golden conger eel ・Crab grilled in miso shell <1 piece>

White clam (1 piece)

230 yen to 280 yen

Turban shell (1 piece)

JPY 350

Oysters grilled in butter foil <4 pieces>

JPY 480

Scallop shell <1 piece>

JPY 290

Black tiger (1 animal)

JPY 240

Shishamo with young (1 animal)

JPY 110

380 yen each

・Ikageso ・Hokke (half body) ・Salmon Harasu (4 pieces)

Mackerel skewer (1 piece)

JPY 160

Octopus skewer (1 piece)

JPY 180

Hamayaki set

JPY 1,500

Two types of shellfish of the day, shrimp, squid, Seafood skewers, shishamo, etc.

Rice dishes

white rice

・Medium 250 yen ・Large 300 yen

Salted Onigiri ball (1 piece)

JPY 220

Salmon Onigiri (1 piece)

JPY 200

Mini grilled Onigiri (1 piece)

JPY 100

Charcoal Charcoal

Ochazuke(boiled rice with tea)each

JPY 300

Salted mackerel, salmon, plum, kimchi

soup

Seaweed soup

JPY 150

condiment

condiment

・Grated garlic ・Plum paste ・Yuzu pepper ・Gochujang ・Wasabi ・Sesame oil ・Ponzu sauce ・Pocari lemon ・Miso sauce ・Scallion and salt sauce *Aluminum foil is available.

course set

Manager recommended course

*All-you-can-drink included, charcoal fee not included: 2,800 yen, 3,300 yen, 3,800 yen *Charge fee (seating fee/charcoal fee): 200 yen per adult

Restaurant information

Details

Restaurant name
Shichirin Izakaya Isode Chikin
Categories Izakaya (Tavern)、Fowl、Yakitori (Grilled chicken)
Phone number (for reservation and inquiry)

050-5590-9384

Reservation Availability

Reservations available

Address

福岡県福岡市南区井尻4-5-11

Transportation

3 minutes walk from Ijiri Station

378 meters from Ijiri.

Opening hours
  • Mon

    • 17:00 - 00:00

      (L.O. 23:30)

  • Tue

    • 17:00 - 00:00

      (L.O. 23:30)

  • Wed

    • 17:00 - 00:00

      (L.O. 23:30)

  • Thu

    • 17:00 - 00:00

      (L.O. 23:30)

  • Fri

    • 17:00 - 01:00

      (L.O. Food00:30 Drink00:45)

  • Sat

    • 17:00 - 01:00

      (L.O. Food00:30 Drink00:45)

  • Sun

    • 17:00 - 00:00

      (L.O. 23:30)

  • Before Public Holiday
    • 17:00 - 01:00

      (L.O. Food00:30 Drink00:45)

  • ■ 定休日
    不定休
Budget

¥3,000~¥3,999

Budget(Aggregate of reviews)
Method of payment

Credit Cards Accepted

(VISA、Master、JCB)

Electronic money Accepted

(Transportation electronic money(Suica)、iD、QUICPay)

QR code payment Accepted

(PayPay)

receipt Invoice-compliant receipts can be issued
Registration NumberT4810373122186

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

Charcoal fee: 200 yen per person

Seats/facilities

Number of seats

50 Seats

( 5 counter seats, 45 table seats)

Private dining rooms

not allowed

Private use

OK

Non-smoking/smoking

Separated Non-smoking / Heat-not-burn tobacco smoking areas

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Space/facilities

Wide seat,Counter,With power supply,Free Wi-Fi available

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Cocktails

Feature - Related information

Occasion

With family/children

This occasion is recommended by many people.

With children

Kids are welcome

The opening day

2023.11.6

Phone Number

092-558-8957

Remarks

Please feel free to contact us for reservations outside of opening hours!