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(by うどんが主食)
(by うどんが主食)
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(by うどんが主食)
(by うどんが主食)
(by うどんが主食)
(by 藤崎まり子)
(by eat and run)
(by eat and run)
(by eat and run)
(by うどんが主食)
(by うどんが主食)
(by うどんが主食)
(by うどんが主食)
(by うどんが主食)
(by たっちゃんたっち)
店内の様子(by tamtam0306)
(by koutagawa)
(by kassu.☆)
(by kassu.☆)
店内①(by Gatchan)
店内②(by Gatchan)
(by 桃尻男)
(by 桃尻男)
店内(by slr7)
(by slr7)
店内(by slr7)
(by Monjayaki)
(by jojii)
(by 秋山 具義)
(by ぺんぎん係長(≧∀≦)/~~)
厨房(by 宙友(ソラダチ))
座った席から見た店内(by 藍染たぬき)
(by じょ~爺)
(by じょ~爺)
(by じょ~爺)
(by 宙友(ソラダチ))
(by Richard Mott)
(by しみしの 7r744889)
店内は満席状態だったので、暫し空席待ちをし...(by hakata-ann)
今日の卓上の様子。つ・・・つまようじが・・...(by 蝋滓丈二)
卓上の様子。お塩はゆで卵用です。(笑)(by 蝋滓丈二)
卓上の様子。ゆで卵が美味しそうに見えるんで...(by 蝋滓丈二)
(by めんむすび)
(by おっくん0120)
カウンターとサイドにテーブルあり(by My Dining)
(by My Dining)
(by My Dining)
給水機とケース内には名物・かしわ(by ゆだなあ)
出会った頃より随分と値上がりしちゃいました(by ゆだなあ)
(by ゆだなあ)
(by tamo-yum)
(by d750e2)
メニューやすっ(by 肉団子先生0604)
(by みゆき7507)
店内の様子①(by G‐G-MOMOCHI)
再訪(by G‐G-MOMOCHI)
店内の様子(by G‐G-MOMOCHI)
(by マロン270)
(by makuh234)
Restaurant name |
Anzen Shokudou(Anzen Shokudou)
|
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Categories | Ramen、Champon Noodle、Chow Mein Noodle |
092-806-2511 |
|
Reservation Availability |
Cannot be reserved |
Address |
福岡県福岡市西区横浜3-35-1 |
Transportation |
学研都市駅から徒歩10分程。 420 meters from Kyudai Gakkentoshi. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
~¥999 |
Budget(Aggregate of reviews) |
~¥999¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
35 Seats ( カウンター・テーブル・子供用椅子有) |
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Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables 喫煙する人はいません。マナーとして、吸う方は、外で。 |
Parking lot |
OK 28台 |
Space/facilities |
Counter |
Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
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Location |
House restaurant |
Service |
Take-out |
With children |
Kids are welcome |